7 Insane Food Competitions

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The Nathan's Hot Dog"“Eating Contest is only the most famous of all eating contests. And the ones on Fear Factor are only the most contrived. But if you're looking for a lesser-known chow challenge to show off your plate-cleaning prowess, these gastronomic free-for-alls might be just the place to start.

1. Matzo Balls

It ain't easy keeping kosher. Especially for contestants in the Ben's New York Kosher Deli
Charity Matzo Ball"“Eating Tournament. The contest is a charity fund-raiser for the Inter-
faith Nutrition Network sponsored by a New York"“area deli chain. The record holder for
2004 is Eric "Badlands" Booker of Copaigue, Long Island, who ate 20 matzo balls in five
minutes and 25 seconds. If that doesn't sound like a lot, you should know that these matzo balls were roughly the size of tennis balls. Oy! The winner gets a trophy and a $2,500 gift certificate to a stereo store, while runners-up get various prize packages, all of which involve tickets to a New York Islanders game. Umm . . . all that matzo for Islander's tickets? We're thinking we'll pass.

2. Live Mice

Mice, corned beef and easily the most disastrous vodka drinking competition in history all after the jump...

a2.jpgThe MTV show Jackass spawned a lot of copy-cat dumbasses. But two hungry fellas in Brisbane, Australia, win the prize. Participating in a contest at Brisbane's Exchange Hotel in which they were dared to eat a live mouse, the two men competed for a grand prize that was a vacation package worth a handsome $346. Both men chewed the tails off, and the "winner" actually chewed his mouse whole and spit it out. Needless to say, the RSPCA, Australia's version of our own SPCA, wasn't thrilled about the stunt and got the Queensland police on the participants'—um—tail. If caught, the winner will face fines of $75,000 and two years in the pokey.

3. Pickled Quail Eggs

Texas may have plenty of barbecue contests and chili cook-offs, but nothing holds a candle to the Pickled-Quail-Egg-Eating Contest held annually in Grand Prairie, a town between Dallas and Fort Worth. Begun as a publicity stunt by a flea market called Traders Village, the contest determines who can down the most pickled quail eggs in 60 seconds. Quail eggs are roughly the size of a large olive, and the rules stipulate that they must be eaten one at a time. In 2003, the contest was won for the seventh straight time by Grand Prairie resident Lester Tucker, who downed 42 in a minute. So, what's the secret to old Lester's success? He swallows them whole.

4. Cessna 150

a5.jpgYes, that's an airplane. And the guy who ate it is a French gent named Michel Lotito, who goes by Monsieur Mangetout (French for "Mr. Eats Everything." See what he did there?). Lotito engaged in the stunt to earn a place in Guinness World Records (his actual record is for Most Unusual Diet: two pounds of metal per day), but his iron stomach's downed a lot more than just a plane. He's also the proud eater of 18 bicycles, a bunch of TVs, a wooden coffin, and several supermarket shopping carts. Not to mention all the lightbulbs, razor blades, and other knickknacks he's downed on variety shows. Looking for a reason why you shouldn't try this at home (or with your home)? Well, Lotito's got a natural advantage because his stomach lining is twice as thick as a normal person's.

5. Black Pudding

a4.jpgIt's hard enough to eat a little bit of some English food, much less a lot of it. And black pudding is not a dish you want to overindulge in. But don't let the name of this delicacy fool you. This treat from northern England and Scotland isn't pudding in the yummy, creamy, Bill Cosby sense of the word. It's more like a sausage, and it contains oatmeal, onions, spices, plenty of suet, and a whole lot of pig's blood. Hence the black. In 1998, the Robert Peel pub in the English town of Bury, near Manchester, decided to start a black pudding"“eating contest. The first winner was Martin Brimelow, who ate nine black puddings. Though he was ahead, his victory was assured when he ate a special black pudding injected with Tabasco sauce, which counted as two.

6. Corned Beef and Cabbage

Mo's Irish Pub in Milwaukee celebrates its very Irish heritage with dignity and class: an annual Corned Beef and Cabbage"“Eating Contest. The winner in 2004 was Ed "Cookie" Jarvis, a veteran eating-contest competitor (he holds 29 titles) who weighed in at an intimidating 419 pounds. Jarvis packed away over five pounds of corned beef and cabbage in 10 minutes, beating the closest competitor by almost two pounds. Need an idea of just how fast that is? He packed away his first plate in a mere 80 seconds! As in many eating contests, there are only two ways to get disqualified: cheat or puke. It's a wonder this contest wasn't followed by an unofficial Gas-X Binge-Drinking Bout.

7. Vodka

a3.jpgSure, there are beer-drinking contests, so why not vodka-drinking contests? Well, here's why. In 2003 a bar in the southern Russian town of Volgodonsk decided to hold just such a competition. After all, Russians are famous for their ability to hold their vodka, and annual consumption is over 15 liters per person. The winner would get . . . well, more vodka. Ten liters of it, to be exact. Sadly, the winner never got to claim his prize. After downing 1.5 liters of vodka in under 40 minutes (which is about 51 shots), the vodka champ passed away about 20 minutes later. What about the runners-up? The five other contestants got treated to full luxury stays in intensive care. Frighteningly enough, many of the ones who weren't hospitalized actually showed up at the same bar the next night.

Ed. Note: This list was pulled from Forbidden Knowledge.

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November 16, 2007 - 10:15am
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