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An old riddle, but still a good one:
First, you discard my outside
And cook my inside.
Then, you eat my outside
and discard my inside.What am I?
HERE is the answer.
the name of the riddle gave it away
posted by John on 10-7-2008 at 7:14 am
I agree, John. My first thought (because of the previous article) was pumpkin. Then I looked at the title of the riddle.
posted by Michelle on 10-7-2008 at 8:16 am
Way too easy. Consider changing the title…
posted by Kristen on 10-7-2008 at 9:04 am
Geez…why not just name the riddle “Ear of Corn”
posted by Dan on 10-7-2008 at 9:25 am
ha! i thought it was a chicken. kinda works…
posted by antonio on 10-7-2008 at 10:58 am
Antonio my husband said a turkey!
posted by Tricia on 10-7-2008 at 12:39 pm
A coworker also mentioned that an artichoke is also eaten this way.
posted by Regina on 10-7-2008 at 1:30 pm
The Aww Shucks made me think of oysters, but I did figure out the answer after reading the hints.
posted by Angeline on 10-7-2008 at 3:56 pm
Even without the title I got it right away. Sometimes riddle answers just jump out at me.
posted by DOUG on 10-7-2008 at 5:31 pm
Corn! Hurray–I feel smart for today. :)
posted by Orange on 10-7-2008 at 5:50 pm
A hard boiled egg also works, but that’s because I don’t eat the yellow yolk.
posted by pcav on 10-8-2008 at 8:07 am
I agree with pcav. :)
posted by JK on 10-13-2008 at 4:07 pm