<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: 9 Tasty Foods Named After People</title>
	<atom:link href="http://www.mentalfloss.com/blogs/archives/40859/feed" rel="self" type="application/rss+xml" />
	<link>http://www.mentalfloss.com/blogs/archives/40859</link>
	<description>Feel Smart Again</description>
	<lastBuildDate>Mon, 13 Feb 2012 13:22:38 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0.5</generator>
	<item>
		<title>By: Roger</title>
		<link>http://www.mentalfloss.com/blogs/archives/40859/comment-page-1#comment-481020</link>
		<dc:creator>Roger</dc:creator>
		<pubDate>Tue, 10 Jan 2012 01:14:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.mentalfloss.com/blogs/?p=40859#comment-481020</guid>
		<description>The quintessential New Zealand favourite is the pavlova, named after the ballerina when she visited in the 1920s. Imagine a giant meringue, whipped cream and kiwifruit.</description>
		<content:encoded><![CDATA[<p>The quintessential New Zealand favourite is the pavlova, named after the ballerina when she visited in the 1920s. Imagine a giant meringue, whipped cream and kiwifruit.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Michelle</title>
		<link>http://www.mentalfloss.com/blogs/archives/40859/comment-page-1#comment-449865</link>
		<dc:creator>Michelle</dc:creator>
		<pubDate>Mon, 01 Aug 2011 15:32:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.mentalfloss.com/blogs/?p=40859#comment-449865</guid>
		<description>Mmmmmmmmonte Cristo?</description>
		<content:encoded><![CDATA[<p>Mmmmmmmmonte Cristo?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Do</title>
		<link>http://www.mentalfloss.com/blogs/archives/40859/comment-page-1#comment-422117</link>
		<dc:creator>Do</dc:creator>
		<pubDate>Thu, 06 Jan 2011 20:58:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.mentalfloss.com/blogs/?p=40859#comment-422117</guid>
		<description>how about the sandwich? named after Lord Sandwich!
True story</description>
		<content:encoded><![CDATA[<p>how about the sandwich? named after Lord Sandwich!<br />
True story</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: pau</title>
		<link>http://www.mentalfloss.com/blogs/archives/40859/comment-page-1#comment-408538</link>
		<dc:creator>pau</dc:creator>
		<pubDate>Thu, 21 Oct 2010 18:56:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.mentalfloss.com/blogs/?p=40859#comment-408538</guid>
		<description>sorry, cappadocia 
http://www.istanbulcappadocia.com/images/cappadocia%201.jpg
http://www.off-the-beaten-track.net/country/turkey.html</description>
		<content:encoded><![CDATA[<p>sorry, cappadocia<br />
<a href="http://www.istanbulcappadocia.com/images/cappadocia%201.jpg" rel="nofollow">http://www.istanbulcappadocia.com/images/cappadocia%201.jpg</a><br />
<a href="http://www.off-the-beaten-track.net/country/turkey.html" rel="nofollow">http://www.off-the-beaten-track.net/country/turkey.html</a></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: pau</title>
		<link>http://www.mentalfloss.com/blogs/archives/40859/comment-page-1#comment-408536</link>
		<dc:creator>pau</dc:creator>
		<pubDate>Thu, 21 Oct 2010 18:53:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.mentalfloss.com/blogs/?p=40859#comment-408536</guid>
		<description>what about capadoccia?</description>
		<content:encoded><![CDATA[<p>what about capadoccia?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: M. Forrest</title>
		<link>http://www.mentalfloss.com/blogs/archives/40859/comment-page-1#comment-388810</link>
		<dc:creator>M. Forrest</dc:creator>
		<pubDate>Fri, 09 Jul 2010 21:56:16 +0000</pubDate>
		<guid isPermaLink="false">http://www.mentalfloss.com/blogs/?p=40859#comment-388810</guid>
		<description>....just a quick note on the Cobb Salad from one who was privileged to have eaten one at the Derby before it was so ingloriously demolished....Today&#039;s Cobb is nothing like the original...Today the salad is just a bunch of chopped up veggies (most of which actually appeared in the original)...The real Cobb Salad was made of minced veggies...and that combined with the dressing all mixed up together made an unforgettable meal...nothing like the usurpers today that call themselves &quot;Cobb&quot; salads.</description>
		<content:encoded><![CDATA[<p>&#8230;.just a quick note on the Cobb Salad from one who was privileged to have eaten one at the Derby before it was so ingloriously demolished&#8230;.Today&#8217;s Cobb is nothing like the original&#8230;Today the salad is just a bunch of chopped up veggies (most of which actually appeared in the original)&#8230;The real Cobb Salad was made of minced veggies&#8230;and that combined with the dressing all mixed up together made an unforgettable meal&#8230;nothing like the usurpers today that call themselves &#8220;Cobb&#8221; salads.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Faubus</title>
		<link>http://www.mentalfloss.com/blogs/archives/40859/comment-page-1#comment-386063</link>
		<dc:creator>Faubus</dc:creator>
		<pubDate>Thu, 24 Jun 2010 19:42:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.mentalfloss.com/blogs/?p=40859#comment-386063</guid>
		<description>Graham crackers don&#039;t work for me- I still have impure thoughts.

p.s. what do you call a bunch of bulls masturbating?

Beef Stroganoff


Thank you, try the veal!!!</description>
		<content:encoded><![CDATA[<p>Graham crackers don&#8217;t work for me- I still have impure thoughts.</p>
<p>p.s. what do you call a bunch of bulls masturbating?</p>
<p>Beef Stroganoff</p>
<p>Thank you, try the veal!!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: dirk alan</title>
		<link>http://www.mentalfloss.com/blogs/archives/40859/comment-page-1#comment-371517</link>
		<dc:creator>dirk alan</dc:creator>
		<pubDate>Thu, 08 Apr 2010 23:47:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.mentalfloss.com/blogs/?p=40859#comment-371517</guid>
		<description>tiger woods loves graham crackers.</description>
		<content:encoded><![CDATA[<p>tiger woods loves graham crackers.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dave</title>
		<link>http://www.mentalfloss.com/blogs/archives/40859/comment-page-1#comment-242367</link>
		<dc:creator>Dave</dc:creator>
		<pubDate>Fri, 20 Nov 2009 14:20:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.mentalfloss.com/blogs/?p=40859#comment-242367</guid>
		<description>Woody Allen would of course include Beef Wellington and NapolÃ©on pasteries. Bartlett pears, too, all washed down with a Harvey Wallbanger.</description>
		<content:encoded><![CDATA[<p>Woody Allen would of course include Beef Wellington and NapolÃ©on pasteries. Bartlett pears, too, all washed down with a Harvey Wallbanger.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Pat Drummond</title>
		<link>http://www.mentalfloss.com/blogs/archives/40859/comment-page-1#comment-241389</link>
		<dc:creator>Pat Drummond</dc:creator>
		<pubDate>Wed, 18 Nov 2009 22:21:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.mentalfloss.com/blogs/?p=40859#comment-241389</guid>
		<description>The skipper invented `Chickin Chester Longtree` named after our sailboat where it became the signature meal. Flatten a chicken breast with an empty wine bottle, roll up with garlic, herbs and cheese. Use toothpicks to hold it together. Wrap each one separately in non-stick aluminum foil and bake on the barby about 30 minutes. Cook sliced potatoes and onions with butter in another foil pouch. Mmmm.</description>
		<content:encoded><![CDATA[<p>The skipper invented `Chickin Chester Longtree` named after our sailboat where it became the signature meal. Flatten a chicken breast with an empty wine bottle, roll up with garlic, herbs and cheese. Use toothpicks to hold it together. Wrap each one separately in non-stick aluminum foil and bake on the barby about 30 minutes. Cook sliced potatoes and onions with butter in another foil pouch. Mmmm.</p>
]]></content:encoded>
	</item>
</channel>
</rss>

