This Artist Makes Amazing Carvings Out of Food

Courtesy of Daniele Barresi
Courtesy of Daniele Barresi

Food market aisles are like a blank canvas for Daniele Barresi, an Italian carving designer who’s now based in Sydney, Australia. The creative 26-year-old turns fruits and vegetables into edible art, using knives to whittle intricate shapes, patterns, and designs into their flesh.

"Every time I try to carve a different product," Barresi tells Mental Floss. "[I get] excited seeing different colors, different shapes."

Barresi, who began carving fruits and vegetables when he was only 7 years old, has placed in several international food sculpting competitions. He dreams of someday hosting his own TV show "that showcases the art of carving," according to the artist’s website.

Until this ambition becomes a reality, you can view Barresi's too-pretty-to-eat culinary creations below and on Instagram.

 A food carving by Italian carving designer Daniele Barresi

 A food carving by Italian carving designer Daniele Barresi

 A food carving by Italian carving designer Daniele Barresi

 A food carving by Italian carving designer Daniele Barresi

 A food carving by Italian carving designer Daniele Barresi

 A food carving by Italian carving designer Daniele Barresi

 A food carving by Italian carving designer Daniele Barresi

 A food carving by Italian carving designer Daniele Barresi

 A food carving by Italian carving designer Daniele Barresi

 A food carving by Italian carving designer Daniele Barresi

Photos courtesy of Daniele Barresi

This $49 Video Game Design Course Will Teach You Everything From Coding to Digital Art Skills

EvgeniyShkolenko/iStock via Getty Images
EvgeniyShkolenko/iStock via Getty Images

If you spend the bulk of your free time playing video games and want to elevate your hobby into a career, you can take advantage of the School of Game Design’s lifetime membership, which is currently on sale for just $49. You can jump into your education as a beginner, or at any other skill level, to learn what you need to know about game development, design, coding, and artistry skills.

Gaming is a competitive industry, and understanding just programming or just artistry isn’t enough to land a job. The School of Game Design’s lifetime membership is set up to educate you in both fields so your resume and work can stand out.

The lifetime membership that’s currently discounted is intended to allow you to learn at your own pace so you don’t burn out, which would be pretty difficult to do because the lessons have you building advanced games in just your first few hours of learning. The remote classes will train you with step-by-step, hands-on projects that more than 50,000 other students around the world can vouch for.

Once you’ve nailed the basics, the lifetime membership provides unlimited access to thousands of dollars' worth of royalty-free game art and textures to use in your 2D or 3D designs. Support from instructors and professionals with over 16 years of game industry experience will guide you from start to finish, where you’ll be equipped to land a job doing something you truly love.

Earn money doing what you love with an education from the School of Game Design’s lifetime membership, currently discounted at $49.

 

School of Game Design: Lifetime Membership - $49

See Deal



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Instead of Taco Tuesday, Sweden Celebrates Taco Friday (or Taco Fredag)

ptpower, iStock via Getty Images
ptpower, iStock via Getty Images

If you think Swedish cuisine is limited to meatballs and herring, you've never celebrated Fredagsmys—the Swedish version of Taco Tuesday. The day, which translates to "cozy Fridays," is a chance for Swedes to get together with loved ones and eat comfort food at the end of a long week. And instead of indulging in more traditional Swedish fare, the Fredagsmys cuisine of choice is Tex-Mex.

Fredagsmys takes the already-Americanized taco and puts a Swedish spin on it. On Taco Fredag (Taco Friday), ingredients like tortillas, ground meat, peppers, and tomatoes are laid out smörgåsbord-style. The spread may also include some toppings that are rarely served with tacos outside of Scandinavia, such as yogurt, cucumber, peanuts, and pineapple. After assembling their meal, diners enjoy it in a cozy spot in front of the TV, ideally surrounded by pillows and candles.

The Swedish tradition of starting the weekend with a taco feast has only been around for a couple of decades. In the 1990s, the Swedish potato chip company OLW introduced the slogan “Now it’s cozy Friday time” into the national lexicon. Old El Paso capitalized on this concept with its own ad campaign showing Swedes how to assemble tacos at home. The Swedish spice company Santa Maria noticed the emerging trend and further popularized the idea of eating tacos on Fridays in its TV advertisements.

Tacos may be the food that's most closely associated with Fredagsmys today, but any quick junk food is appropriate for the occasion. Burgers and pizza are also popular items, as are candy, chips, and popcorn. The meal makes up just one part of the night: Settling in on the couch in pajamas to watch TV with loved ones is just as important as the food.

Making time for comforting indoor activities is a necessity in Sweden, where the weather is harsh and daylight is scarce for much of the year. The Danish do something similar with hygge, although tacos aren't an explicit part of that tradition.