Cooking amazing fried chicken isn’t just art—it’s also chemistry. Learn the science behind the sizzle by watching the American Chemical Society’s latest "Reactions" video below.
Host Kyle Nackers explains the three important chemical processes that occur as your bird browns in the skillet—hydrolysis, oxidation, and polymerization—and he also provides expert-backed cooking hacks to help you whip up the perfect picnic snack.
When it comes to furnishing your kitchen with all of the appliances necessary to cook night in and night out, you’ll probably find yourself running out of counter space in a hurry. The ChopBox, which is available on Indiegogo and dubs itself “The World’s First Smart Cutting Board,” looks to fix that by cramming a bunch of kitchen necessities right into one cutting board.
In addition to giving you a knife-resistant bamboo surface to slice and dice on, the ChopBox features a built-in digital scale that weighs up to 6.6 pounds of food, a nine-hour kitchen timer, and two knife sharpeners. It also sports a groove on its surface to catch any liquid runoff that may be produced by the food and has a second pull-out cutting board that doubles as a serving tray.
There’s a 254nm UVC light featured on the board, which the company says “is guaranteed to kill 99.99% of germs and bacteria" after a minute of exposure. If you’re more of a traditionalist when it comes to cleanliness, the ChopBox is completely waterproof (but not dishwasher-safe) so you can wash and scrub to your heart’s content without worry.
According to the company, a single one-hour charge will give you 30 days of battery life, and can be recharged through a Micro USB port.
The ChopBox reached its $10,000 crowdfunding goal just 10 minutes after launching its campaign, but you can still contribute at different tiers. Once it’s officially released, the ChopBox will retail for $200, but you can get one for $100 if you pledge now. You can purchase the ChopBox on Indiegogo here.
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Keep that crispy, crunchy freshness inside the bag—no tools needed.
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If you don’t have enough chip clips to keep your snack bags shut—or if you have a habit of misplacing them—there’s no shortage of household items you can use instead. Clothespins, binder clips, rubber bands, and ponytail holders all get the job done, and you could even use an especially durable paper clip or bobby pin in a pinch.
But, as many people on the internet just discovered, all you actually need to seal your half-eaten bag of potato chips is the bag itself. Last week, actor and host of Bravo’s Top Chef Padma Lakshmi posted a video on Twitter of her tightly closing a bag of Fritos without any makeshift chip clips.
First you fold the two sides of the bag down as far as they’ll go, so the top of the bag is shaped like a triangle—similar to how you’d wrap a present. Then, roll up the bottom of that triangle a few times until you’ve created a pocket, under which you can tuck the triangle’s point. After that, simply roll the top of the bag down a few times, and you’ve successfully sealed the bag.
At the end of the video, Lakshmi turns the bag upside down and gives it a few shakes to show everyone just how secure it is. She tweeted the hack with the caption “How am I just finding out about this now?” and, considering that the video has been viewed more than 10 million times, it’s safe to say that she’s not the only one who didn’t know about the hack.
Wondering what other life hacks you might be missing out on? Find out how to chill a soda in three minutes, remove scratches on CDs, and more here.