How Large Are the World's Oceans?

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iStock


How large are the world's oceans?Nikhil Patel:

  1. If all the irregularities on the Earth’s surface were to be smoothed out, such that there are no more holes or dents above or below the water, then the entire earth would be filled up with water which would be 12,000 feet deep.
  2. The ocean contains so much salt that if you take out the salt and spread it evenly on all the land of the earth, then you will have a 500-foot thick salt layer.
  3. The Pacific Ocean is as large as all the others—Atlantic, Arctic, and Indian Ocean—combined together.
  4. Sea water contains 38 pounds of gold per cubic mile.
  5. Everything goes into the ocean, in the end. Oceans are the greatest sink of the planet. That means all the sediments of rocks, all the rivers, debris with them, wind-blown dust, volcanic debris, everything. It’s said to have a 10,000-foot death bed of marine life’s skeletons. Below them is another bed of debris, which now is turned to rocks, due to immense pressure over the passage of time.
  6. You can sink the entire Mount Everest (29,0299 feet) into the Mariana Trench (deepest place on the earth - 36,200 feet).

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Blue Apron’s Memorial Day Sale Will Save You $60 On Your First Three Boxes

Scott Eisen/Getty Images
Scott Eisen/Getty Images

If you’ve gone through all the recipes you had bookmarked on your phone and are now on a first-name basis with the folks at the local pizzeria, it might be time to introduce a new wrinkle into your weekly dinner menu. But instead of buying loads of groceries and cookbooks to make your own meal, you can just subscribe to a service like Blue Apron, which will deliver all the ingredients and instructions you need for a unique dinner.

And if you start your subscription before May 26, you can save $20 on each of your first three weekly boxes from the company. That means that whatever plan you choose—two or four meals a week, vegetarian or the Signature plan—you’ll save $60 in total.

With the company’s Signature plan, you’ll get your choice of meat, fish, and Beyond foods, along with options for diabetes-friendly and Weight Watchers-approved dishes. The vegetarian plan loses the meat, but still allows you to choose from a variety of dishes like General Tso's tofu and black bean flautas.

To get your $60 off, head to the Blue Apron website and click “Redeem Offer” at the top of the page to sign up.

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Why Do Brides Carry Bouquets?

Thanks to the ancient Romans, today's brides never have to worry about what to do with their hands in wedding photos.
Thanks to the ancient Romans, today's brides never have to worry about what to do with their hands in wedding photos.
frantic00/iStock via Getty Images

While the bridal bouquet isn’t exactly a wedding necessity—the show could technically go on without it—it’s still a pretty integral part of the ceremony. To put this in perspective, just imagine how odd it would seem for a bride to walk down the aisle empty-handed.

So where did the tradition come from? Though some have suggested wedding flowers were originally used to mask body odor before frequent bathing became the norm, that’s a misconception. In fact, the earliest bridal bouquets didn’t contain very many flowers, if any—instead, they mostly comprised herbs. According to Reader’s Digest, ancient Romans were the first to adopt the practice of sending their brides down the aisle with bundles of herbs, which symbolized things like fidelity and fertility.

Dill, already a known aphrodisiac at the time, was especially common in those bouquets, and it was also often served at wedding receptions to help the bride and groom prepare to consummate their bond. Garlic was sometimes used in the bouquets, too, since it was thought to protect the bride from bad luck or evil spirits.

Over the following centuries, people started to introduce other flora into their wedding bouquets, flowers included. As Snopes reports, marigolds gained popularity in 16th-century England as a symbol of faithfulness and endless love, because marigolds are so faithful to the Sun—blooming in daylight and closing their petals at night. And, like dill, they were considered an aphrodisiac.

Then, during the Victorian era, floriography (the language of flowers) became a prevalent fad, and people began to send each other carefully-assembled bouquets of flowers with specific meanings, which your handy floral dictionary could help you decipher. According to Atlas Obscura, pennyroyal meant “You must leave,” for example, while a pineapple would clearly convey to your lover that you think they’re perfect.

Secret flower messages fell out of fashion as the world shifted focus to World War I, but bridal bouquets never did—though you might want to make sure yours doesn’t contain any pennyroyal, just in case your soon-to-be spouse happens to be a closet floriographer.

[h/t Reader’s Digest]