CLOSE
Wikimedia Commons
Wikimedia Commons

8 Things You May Not Know About Nutella

Wikimedia Commons
Wikimedia Commons

1. Napoleon and Hitler are responsible for the world's Nutella addiction.

Back in 1806, Napoleon tried to freeze out British commerce as a means to win the Napoleonic wars (and take over the world). The result was a disastrous continental blockade that caused the cost of chocolate to skyrocket and left Piedmontese chocolatiers in the lurch. Ever resourceful, chocolatiers in Turin started adding chopped hazelnuts to chocolate to stretch the supply as much as possible. The ensuing deliciousness was a fateful paste dubbed “gianduia.”

Over a century later, chocolate again became expensive and scarce due to rationing in Europe during World War II. An Italian pastry maker named Pietro Ferrero once again turned to the mighty hazelnut for salvation in 1946 and created Pasta Gianduja, renamed “Nutella” in 1964.

2. It actually is the breakfast of champions.

According to the Guinness World Records, Nutella's 40th Anniversary breakfast celebration in Germany in 2005 earned the title of “Largest Continental Breakfast.” A total of 27,854 people gathered in Gelsenkirchen to enjoy a meal that consisted of little more than Nutella itself. 

3. It sells like hotcakes.

One jar of Nutella is sold every 2.5 seconds throughout the world. According to the United States Census Bureau, one person is born every eight seconds. You do the math.

4. It spreads far and wide.

Not only is it available for purchase and feverish consumption in 75 countries, all of the Nutella sold in a year could be spread over more than 1000 soccer fields.

5. Nutella-related crimes are on the rise.

In 2013 the chocolate-hazelnut spread made headlines in Germany, where thieves pulled off a $20,000 heist, stealing 5.5 metric tons of the sweet stuff from a parked truck. Several weeks earlier, Columbia University found itself at the center of “Nutella-gate,” an expose smearing the school for spending $6000 per week on the spread for one of its dining facilities, where students were allegedly snarfing 100 pounds of it per day.

6. World Nutella Day Has Been a Bit of a Roller-Coaster.

Two bloggers in Italy decided to take their love of Nutella to the next level in 2007, and created a worldwide day of celebration dedicated to the addictive substance. Thus, every year February 5th is a day for eating Nutella, sharing Nutella recipes and memories, and looking at photos of Nutella food-porn. In 2013, Nutella manufacturer Ferrero tried to shut down World Nutella Day before reconsidering. But as of 2015, at the request of Nutella Day founder Sara Rosso, Ferrero took over the holiday.

7. There's no masking the flavor.

The chocolate and hazelnut substance gianduia is named after a character from Italian commedia dell'arte named Gianduja. He is depicted as a smiling Piedmontese peasant with a three-point hat who rides around town on a donkey clutching a duja—which in the Piedmontese dialect means “container.” The duja was said to hold wine ... but could have just as easily held a few pounds of that chocolatey hazelnut goodness, no? Gianduja masks are sold all over the Piedmont region of Italy, and his face was plastered all over early Nutella advertisements.

8. Nutella has a smeared reputation.

Nutella became so popular in Italy that Italian markets began to offer free “smears” of Nutella to any kid who showed up with a piece of bread. The phenomenon was referred to as “The Smearing,” and while it could potentially double as the name of a horror flick, was a highly successful marketing strategy. No wonder we're all addicted.

nextArticle.image_alt|e
iStock
arrow
music
Stradivarius Violins Get Their Distinctive Sound By Mimicking the Human Voice
iStock
iStock

Italian violinist Francesco Geminiani once wrote that a violin's tone should "rival the most perfect human voice." Nearly three centuries later, scientists have confirmed that some of the world's oldest violins do in fact mimic aspects of the human singing voice, a finding which scientists believe proves "the characteristic brilliance of Stradivari violins."

Using speech analysis software, scientists in Taiwan compared the sound produced by 15 antique instruments with recordings of 16 male and female vocalists singing English vowel sounds, The Guardian reports. They discovered that violins made by Andrea Amati and Antonio Stradivari, the pioneers of the instrument, produce similar "formant features" as the singers. The resonance frequencies were similar between Amati violins and bass and baritone singers, while the higher-frequency tones produced by Stradivari instruments were comparable to tenors and contraltos.

Andrea Amati, born in 1505, was the first known violin maker. His design was improved over 100 years later by Antonio Stradivari, whose instruments now sell for several million dollars. "Some Stradivari violins clearly possess female singing qualities, which may contribute to their perceived sweetness and brilliance," Hwan-Ching Tai, an author of the study, told The Guardian.

Their findings were published in the journal Proceedings of the National Academy of Sciences of the United States of America. A 2013 study by Dr. Joseph Nagyvary, a professor emeritus at Texas A&M University, also pointed to a link between the sounds produced by 250-year-old violins and those of a female soprano singer.

According to Vox, a blind test revealed that professional violinists couldn't reliably tell the difference between old violins like "Strads" and modern ones, with most even expressing a preference for the newer instruments. However, the value of these antique instruments can be chalked up to their rarity and history, and many violinists still swear by their exceptional quality.

[h/t The Guardian]

nextArticle.image_alt|e
iStock
arrow
quiz
Orange-Themed Trivia
iStock
iStock

SECTIONS

arrow
LIVE SMARTER
More from mental floss studios