10 Famous People Who Rejected Saturday Night Live

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getty images

In the past, we shared a list of 32 Famous People Rejected by Saturday Night Live. But rejection is a two-way street at Studio 8H, as these 10 equally funny famous people proved when they gave SNL the cold shoulder.

1. MINDY KALING

Saying “no” to SNL wasn’t really Kaling’s idea. But timing wasn’t on her side. In a 2007 interview with The A.V. Club, she revealed that she had auditioned for SNL just a few months earlier (a year after The Office’s American debut). “They didn't offer me a part, but the audition went pretty well, and that night, they were like, ‘Do you want to come write for the show?’ [The Office creator] Greg [Daniels] used to write for SNL, and he had known that being on SNL was my great dream. He said, ‘Listen. If you get cast on the show, I'll let you break your contract and go do it, but if they ask you to write, I can't, because you have a job writing here, plus you're on the show. So I'm not going to let you leave the show so you can go be in New York.’ At that time, I missed New York so badly. I hated L.A. for a long time, and I wanted to leave it. I had these fantasies of going to SNL and falling in love with some writer on SNL, of getting married and living in New York. That was really heartbreaking to have to turn down, but then I got to guest-write in the spring.’”

2. JOHN CANDY


SNL got a serious shakeup in the early 1980s. Following Lorne Michaels’ departure, the show was turned over to producer Jean Doumanian, who was replaced by Dick Ebersol after one season following bad reviews. Just as Doumanian had tried to retool the show, Ebersol did the same, and set his sights on some of Second City’s most talented players. There was only one problem: The legendary comedy group had its own sketch comedy show, which featured John Candy, Catherine O’Hara, Eugene Levy, and Harold Ramis. That small detail didn’t stop Ebersol from trying to recruit Candy to SNL. According to Doug Hill and Jeff Weingrad’s book, Saturday Night, Candy “was mortified at being caught in the middle of the tug of war between Saturday Night and SCTV.” He stuck with the latter, but did host SNL in 1983 (and made a couple of cameos).

3. CATHERINE O’HARA

Dick Ebersol’s SCTV poaching efforts were slightly more successful with Catherine O’Hara. She signed up to be a part of the 1981 season, but didn’t last long. “Maybe two [weeks],” she told the Toronto Sun of her SNL tenure. While many reports state that she was scared off by an incident in which writer Michael O’Donoghue yelled at the show’s other writers, O’Hara simply says that she made a mistake in leaving SCTV in the first place. “I hung out with some nice people, tried to come up with some ideas ... but I never really felt involved,” she said of her decision to depart before the season even began. “I had to leave. I said I’d made a huge mistake. I'm not proud of that. I felt stupid doing it. But I had to come home. I couldn't not be with them.”

4. JOHNNY KNOXVILLE

“The ball was rolling on Jackass, but it was going slow,” Jackass co-creator Jeff Tremaine said in a 2006 interview with The A.V. Club. “We made a little tape basically showing what Jackass was. It was going around, and it was really popular. SNL got a hold of it.” The show’s producers liked what they saw and offered Knoxville a spot on SNL, which would make use of his stunting abilities. “It was at the point where I either say yes to my friends, where we had all the control, or yes to Saturday Night Live, where none of my friends were really going to be there and I had no control,” Knoxville told the Washington Times in 2005 of his choice to just say, "no."

5. BONNIE HUNT

Bonnie Hunt’s decision to turn down a role on SNL all came down to one question she posed to Lorne Michaels. “I asked, ‘If there's an end of a scene that doesn't feel like it's working, can you improvise?’” Hunt recalled to the Los Angeles Times. “And he said, ‘Absolutely not.’” And that was it.

6. ANDY DICK

“Early on in my career they just asked me if I wanted to do Saturday Night Live. Literally, they were just offering it to me,” Andy Dick told Laughspin in 2011. “I said no because I had just come off The Ben Stiller Show, but the truth of the matter is I was afraid I would not be able to do a few characters every week. I didn’t have the confidence that I do now... I can do it now,” Dick continued, “but I’m 45 years old. What’s the point? I’m too old for that club, anyway. They wouldn’t have me—unless they start a Saturday Night Live: Seniors; Saturday Night Dead.” When pressed as to whether he would say “yes” if offered a part on the show today, Dick replied that he “would jump at that opportunity. But you’re talking to a guy who, if Dancing With The Stars called, I’d say, ‘I’m putting my tap shoes on now, bitch.’” He wasn’t kidding: Dick hoofed his way to a seven-week stint as a contestant on the reality dancing show in 2013.

7. AMY SEDARIS

Following Janeane Garofalo’s departure in 1995, SNL was in need of another funny lady and Amy Sedaris auditioned for the spot, but at the same time she was starring in a play she had written with her brother, David. “I met with Lorne Michaels, but at that time we were doing our play One Woman Shoe, and it was everything I wanted,” Sedaris told Interview Magazine in 2001 of her decision to pass. “Maybe even three years earlier it would have been great, but at that point it was like, oh, it’s too late. A few years later Strangers with Candy fell into my lap. But television’s not something that I ever thought about or planned.”

8. JENNIFER ANISTON

Though the story of whether or not Jennifer Aniston was ever really, truly offered a spot on SNL has been heavily questioned, it’s Aniston herself who started the rumor. While promoting Just Go With It on Oprah in 2011, Aniston’s co-star—and SNL alum—Adam Sandler recalled, “being on the ninth floor where Lorne Michaels’ office was, and seeing Jen come in,” back in the early 1990s. “I was like, ‘Oh, my God. There’s Aniston. Is she about to be on our show?’” But Aniston, who was getting ready to star on Friends, says she declined because, “It was a boys’ club. They thought I was making a huge mistake.”

9. THE BEATLES

In 1976, six years after they had disbanded, The Beatles were offered $230 million by promoter Sid Bernstein to reunite—an offer they promptly declined. Shortly thereafter, Lorne Michaels made a live plea to the Fab Four to reunite as musical guests on SNL, stating that NBC had authorized him to offer them “a certified check for $3000.” In David Sheff’s book All We Are Saying, Lennon shared that they actually considered it: “Paul and I were together watching that show,” Lennon said. “He was visiting us at our place in the Dakota. We were watching it and almost went down to the studio, just as a gag. We nearly got into a cab, but we were actually too tired.”

10. CHARLIE BARNETT

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Legendary street performer and comedian Charlie Barnett, who was a mentor to Dave Chappelle, spent many years smarting from his missed opportunity with SNL. Barnett advanced quickly in the audition process but ended up ditching a final reading when he became concerned about his lack of education (Barnett had dropped out of school in the eighth grade). “I was too scared,” he admitted to People Magazine in 1983. “I read good, but I read slow.” Though he ended up finding success on his own terms (he had a recurring role as “Noogie” on Miami Vice during its heyday), Barnett admitted that for a long time he was extremely jealous of Eddie Murphy, the man who ended up taking what could have been his spot on the show.

Images courtesy of Getty Images

Looking to Downsize? You Can Buy a 5-Room DIY Cabin on Amazon for Less Than $33,000

Five rooms of one's own.
Five rooms of one's own.
Allwood/Amazon

If you’ve already mastered DIY houses for birds and dogs, maybe it’s time you built one for yourself.

As Simplemost reports, there are a number of house kits that you can order on Amazon, and the Allwood Avalon Cabin Kit is one of the quaintest—and, at $32,990, most affordable—options. The 540-square-foot structure has enough space for a kitchen, a bathroom, a bedroom, and a sitting room—and there’s an additional 218-square-foot loft with the potential to be the coziest reading nook of all time.

You can opt for three larger rooms if you're willing to skip the kitchen and bathroom.Allwood/Amazon

The construction process might not be a great idea for someone who’s never picked up a hammer, but you don’t need an architectural degree to tackle it. Step-by-step instructions and all materials are included, so it’s a little like a high-level IKEA project. According to the Amazon listing, it takes two adults about a week to complete. Since the Nordic wood walls are reinforced with steel rods, the house can withstand winds up to 120 mph, and you can pay an extra $1000 to upgrade from double-glass windows and doors to triple-glass for added fortification.

Sadly, the cool ceiling lamp is not included.Allwood/Amazon

Though everything you need for the shell of the house comes in the kit, you will need to purchase whatever goes inside it: toilet, shower, sink, stove, insulation, and all other furnishings. You can also customize the blueprint to fit your own plans for the space; maybe, for example, you’re going to use the house as a small event venue, and you’d rather have two or three large, airy rooms and no kitchen or bedroom.

Intrigued? Find out more here.

[h/t Simplemost]

This article contains affiliate links to products selected by our editors. Mental Floss may receive a commission for purchases made through these links.

15 Fascinating Facts About Julia Child

TIM SLOAN/AFP/Getty Images
TIM SLOAN/AFP/Getty Images

Julia Child was much more than just a bestselling cookbook author and chef. Over the course of her life, she was also a breast cancer survivor, a TV trailblazer, and a government spy. It's the famed chef's spy game that will be the focus of Julia, a new series being developed by ABC Signature and created by Benjamin Brand.

The project will draw its inspiration from Child's PBS program Cooking for the C.I.A. “I was disappointed when I learned that in this case, the C.I.A. stood for the Culinary Institute of America,” Brand told Deadline. “Cooking Secrets of the Central Intelligence Agency always seemed like a more interesting show to me. Many years later, when I read a biography of Julia Child and learned about her experiences during World War II, working for the Office of Strategic Services—the precursor to the C.I.A.—the story of Julia quickly fell into place.”

Though Julia will be a work of fiction, here are 15 facts about the beloved cook, who was born on August 15, 1912.

1. Julia Child met the inventor of the Caesar salad when she was a kid.

As a preteen, Julia Child traveled to Tijuana on a family vacation. Her parents took her to dine at Caesar Cardini’s restaurant, so that they could all try his trendy “Caesar salad.” Child recalled the formative culinary experience to The New York Times: “My parents were so excited, eating this famous salad that was suddenly very chic. Caesar himself was a great big old fellow who stood right in front of us to make it. I remember the turning of the salad in the bowl was very dramatic. And egg in a salad was unheard of at that point.” Years later, when she was a famous chef in her own right, Child convinced Cardini’s daughter, Rosa, to share the authentic recipe with her.

2. The WAVES and WACs rejected Julia Child for being too tall.

Like so many others of her generation, Child felt the call to serve when America entered World War II. There was just one problem: her height. At a towering 6'2", Child was deemed “too tall” for both the Women Accepted for Volunteer Emergency Service (WAVES) and Women’s Army Corps (WAC). But she was accepted by the forerunner to the CIA, which brings us to our next point.

3. Julia Child was a spy during World War II.

Child took a position at the Office of Strategic Services (OSS), which was basically the CIA 1.0. She began as a research assistant in the Secret Intelligence division, where she worked directly for the head of the OSS, General William J. Donovan. But she moved over to the OSS Emergency Sea Rescue Equipment Section, and then took an overseas post for the final two years of the war. First in Ceylon (present-day Sri Lanka) and later in Kunming, China, Child served as the chief of the OSS Registry. This meant she had top-level security clearance. It also meant she was working with Paul Child, the OSS officer she would eventually marry.

4. Julia Child helped develop a shark repellent for the Navy.

Hulton Archive/Getty Images

While Child was in the Emergency Sea Rescue Equipment Section, she helped the team in its search for a suitable shark repellent. Several U.S. naval officers had been attacked by the ocean predators since the war broke out, so the OSS brought in a scientist specializing in zoology and an anthropologist to come up with a fix. Child assisted in this mission, and recalled her experience in the book Sisterhood of Spies: “I must say we had lots of fun. We designed rescue kits and other agent paraphernalia. I understand the shark repellent we developed is being used today for downed space equipment—strapped around it so the sharks won’t attack when it lands in the ocean.”

5. Julia Child got married in bandages.

Once the war ended, Julia and Paul Child decided to take a “few months to get to know each other in civilian clothes.” They met with family members and traveled cross-country before they decided to tie the knot. The wedding took place on September 1, 1946. Julia remembered being “extremely happy, but a bit banged up from a car accident the day before.” She wasn’t kidding; she actually had to wear a bandage on the side of her face for her wedding photos. The New York Review of Books has one of those pictures.

6. Julia Child was a terrible cook well into her 30s.

Child did not have a natural talent for cooking. In fact, she was a self-admitted disaster in the kitchen until she began taking classes at Le Cordon Bleu in Paris, where she and Paul lived for several years. Prior to her marriage, Child simply fed herself frozen dinners. It was probably the safest choice; one of her earliest attempts at cooking resulted in an exploded duck and an oven fire.

7. A lunch in Rouen changed Julia Child's life.

Child repeatedly credited one meal with spurring her interest in fine foods: a lunch in the French city of Rouen that she and Paul enjoyed en route to their new home in Paris. The meal consisted of oysters portugaises on the half-shell, sole meunière browned in Normandy butter, a salad with baguettes, and cheese and coffee for dessert. They also “happily downed a whole bottle of Pouilly-Fumé” over the courses.

8. It took Julia Child nine years to write and publish her first cookbook.

Mastering the Art of French Cooking revolutionized home cooking when it was published in 1961—but the revolution didn't happen overnight. Child first began work on her famous tome in 1952, when she met Simone Beck and Louisette Bertholle. The French women were writing a cookbook aimed at teaching Americans how to make French cuisine, and brought Child on board as a third author. Nine years of research, rewrites, and rejections ensued before the book landed a publisher at Alfred A. Knopf.

9. Julia Child got famous by beating eggs on Boston public television.

Child’s big TV break came from an unlikely source: Boston’s local WGBH station. While promoting Mastering the Art of French Cooking, Child appeared as a guest on the book review program I’ve Been Reading. But rather than sit down and discuss recipe semantics, Child started cracking eggs into a hot plate she brought with her. She made an omelette on air as she answered questions, and viewers loved it. The station received dozens of letters begging for more demonstrations, which led WGBH producer Russell Morash to offer Child a deal. She filmed three pilot episodes, which turned into her star-making show The French Chef.

10. All of Julia Child's essential utensils were kept in a "sacred bag."

According to a 1974 New Yorker profile, Child carried a large black canvas satchel known as the “sacred bag.” Rather than holy artifacts, it contained the cooking utensils she couldn’t live without. That included her pastry-cutting wheel, her favorite flour scoop, and her knives, among other things. She started using it when The French Chef premiered, and only entrusted certain people with its care.

11. Julia Child survived breast cancer.

Child’s doctors ordered a mastectomy in the late 1960s after a routine biopsy came back with cancerous results. She was in a depressed mood following her 10-day hospital stay, and Paul was a wreck. But she later became vocal about her operation in hopes that it would remove the stigma for other women. She told TIME, “I would certainly not pussyfoot around having a radical [mastectomy] because it’s not worth it.”

12. Julia Child's marriage was well ahead of its time.

As their meet-cute in the OSS offices would suggest, Paul and Julia Child had far from a conventional marriage (at least by 1950s standards). Once Julia’s career took off, Paul happily assisted in whatever way he could—as a taste tester, dishwasher, agent, or manager. He had retired from the Foreign Service in 1960, and immediately thrust himself into an active role in Julia’s business. The New Yorker took note of Paul’s progressive attitudes in its 1974 profile of Julia, noting that he suffered “from no apparent insecurities of male ego.” He continued to serve as Julia’s partner in every sense of the word until his death in 1994.

13. Julia Child was the first woman inducted into the Culinary Institute of America's Hall of Fame.

Child spent her early years working for what would become the Central Intelligence Agency. In 1993, she joined another CIA: the Culinary Institute of America. The group inducted Child into its Hall of Fame that year, making her the first woman to ever receive the honor.

14. Julia Child earned the highest civilian honors from the U.S. and France.

Along with that CIA distinction, Child received top civilian awards from both her home country and the country she considered her second home. In 2000, she accepted the Legion D’Honneur from Jacques Pépin at Boston’s Le Méridien hotel. Just three years later, George W. Bush gave her the Presidential Medal of Freedom.

15. Julia Child's kitchen is in the Smithsonian.

In 2001, Julia donated the kitchen that Paul designed in their Cambridge, Massachusetts home to the Smithsonian’s National Museum of American History. Although it’s not possible to walk directly through it, there are three viewports from which visitors can see the high counters, wall of copper pots, and gleaming stove. Framed recipes, articles, and other mementos from her career adorn the surrounding walls—and, of course, there’s a television which plays her cooking shows on loop.