8 Facts About Niccolò Machiavelli

iStock/dcerbino
iStock/dcerbino

Niccolò Machiavelli is arguably the most influential political thinker from the Italian Renaissance. Following the publication of his political theory masterwork The Prince in 1532, his name became synonymous with ruthless political machinations. But was this Florentine philosopher really that bad?

1. Niccolò Machiavelli had a front-row seat to Renaissance power struggles.

Machiavelli was born in 1469 in the independent Republic of Florence. Long before he became known as the first modern political theorist (not to mention an inspiration for House of Cards), Machiavelli worked as a diplomat in the service of the Florentine government. In 1498, at only 29 years old, he was appointed as the head of the Second Chancery, which put him in control of the city's foreign relations. His number-one concern was the potential return of the Medici family—the most infamous power brokers in Renaissance Italy—who had been ousted from Florence in 1494. Machiavelli oversaw the recruitment and training of an official militia to keep them at bay, but his army was no match for the Medici, who were supported by Rome's papal militia. When the Medici retook Florence in 1512, their first order of business was to fire—and, just for the heck of it, torture—Machiavelli.

2. Niccolò Machiavelli wrote The Prince to regain his lost status.

As a diplomat and a scholar in an age of constant warfare, Machiavelli observed and absorbed the rules of the political game. After he lost his job as a diplomat (and even served a short time in jail), he turned to scholarship, poring over the Latin texts of ancient Roman political philosophers for inspiration. By the end of 1513, he had completed the first version of what would become his masterwork: The Prince, a handbook for the power-hungry. The book offered tips to rising politicians for seizing power, and advice to incumbent princes for keeping it.

Ironically, Machiavelli dedicated the book to the Medici, hoping it would bring him back into their good graces. It remains unclear whether it was ever read by its intended audience, and Machiavelli never got to see The Prince go viral. It was published in 1532, five years after its author's death.

3. Niccolò Machiavelli compared the need for love to the value of fear.

One of The Prince’s primary lessons was that leaders must always try to strike a balance between seeking the love of their subordinates and inspiring fear. If a leader is too soft or kind, the people may become unruly; too cruel, and they might rebel. Machiavelli had a clear preference. "Since love and fear can hardly exist together,” he wrote, “if we must choose between them, it is far safer to be feared than loved."

4. The Prince’s ruthlessness made it notorious. 

Machiavelli’s political thesis became notorious because it focused almost entirely on helping rulers get what they want at whatever cost—in other words, the end always justified the means. Other political thinkers, while acknowledging Machiavelli’s brilliance, were appalled by his mercenary take on statesmanship. In the 18th century, French essayist Denis Diderot described Machiavelli's work as "abhorrent" and summed up The Prince as "the art of tyranny." Friedrich Schiller, a proponent of liberal democracy, referred to The Prince as an unwitting satire of the kind of monarchical rule it supposedly espouses (“a terrible satire against princes”). David Hume, the Scottish polymath and inveterate skeptic, called Machiavelli "a great genius" whose reasoning is "extremely defective.” Wrote Hume, "There scarcely is any maxim in his Prince which subsequent experience has not entirely refuted.”

But 20th-century British philosopher Bertrand Russell disagreed, saying that Niccolò Machiavelli was merely being honest on a subject that most preferred with a good sugarcoating. “Much of the conventional obloquy that attaches itself to his name, is due to the indignation of hypocrites,” Russell wrote [PDF], “who hate the frank avowal of evil-doing.”

5. Shakespeare called villains Machiavels.

Machiavelli’s notoriety spread so quickly that by the 16th century his name had found its way into the English language as an epithet for crookedness. In Elizabethan theatre, it came to denote a dramatic type: An incorrigible schemer driven by greed and unbridled ambition. In the prologue for The Jew of Malta, playwright Christopher Marlowe introduces his villain as “a sound Machiavill.” Even William Shakespeare used the term as a derogatory shorthand. “Am I politic? Am I subtle? Am I a Machiavel?” one character in The Merry Wives of Windsor asks rhetorically, before adding an indignant, “No!”

6. The Prince was banned by the pope.

When Machiavelli was out of a job, he did what most Renaissance thinkers did: He found a patron. Pope Clement VII, a Medici who had been elected in 1523, was happy to support the scholar. The pope even commissioned one of Machiavelli’s longest works, the Florentine Histories, which Machiavelli presented in 1526. But after the posthumous publication of The Prince in 1532, the papacy’s attitude toward Machiavelli’s work chilled. When Pope Paul IV established Rome's first Index of Forbidden Books in 1557, he made sure to include The Prince for its promulgation of dishonesty and dirty politics. (Machiavelli’s passion for classical writers and their pagan culture didn’t appeal to Pope Paul, either [PDF].)

7. Niccolò Machiavelli collaborated with Leonardo da Vinci.

In 1503, when Machiavelli was struggling to fortify Florence against its enemies, he turned to the ultimate Renaissance man, Leonardo da Vinci.

According to a 1939 biography of Leonardo, the two "seem to have become intimate" when they met in Florence. Machiavelli used his power to procure commissions for Leonardo and even appointed him Florence's military engineer between 1502 and 1503. Machiavelli was hoping to harness Leonardo’s ingenuity to capture Pisa, a fledgling city-state which Florentine leaders had been eager to subdue for decades. As expected, Leonardo came up with a revolutionary plan. He contrived a system of dams that would block off one of Pisa’s main waterways, which could have brought Pisa to the brink of a drought and given Machiavelli all the leverage he could have asked for. But the plan failed. The dam system ended up interrupting Florence's own agriculture, and so the government terminated the project. Leonardo left his post after only eight months.

Some scholars believe that the encounter with Leonardo left a deep mark on Machiavelli’s political thinking. They point to Machiavelli’s repeated emphasis on the power of technological innovation to decide a war, a view which they believe Leonardo had inspired. Machiavelli’s writing is rife with idiosyncratic expressions that seem to have almost been lifted from Leonardo's notebooks.

8. Niccolò Machiavelli actually believed in a just government.

Scholar Erica Benner argues that, despite his reputation, Machiavelli wasn’t amoral. Although The Prince openly encouraged politicians to take and offer bribes, cheat, threaten, and even kill if necessary, Machiavelli knew that even rulers had to obey some sense of justice, Benner wrote in The Guardian. He recognized that the race for power comes with very few scruples, but he also recognized that without respect for justice, society falls into chaos.

This article was originally published in 2018.

The Smithsonian Needs Your Help Transcribing Sally Ride’s Notebooks

Sally Ride in 1984.
Sally Ride in 1984.
Coffeeandcrumbs, NASA, Wikimedia Commons // Public Domain

On June 18, 1983, Sally K. Ride made history when she became the first American woman to travel into space. Now, the Smithsonian Institution is making the history of her incredible decades-long career more accessible to everyone—and they need your help to do it.

The National Air and Space Museum Archives is home to the Sally K. Ride Papers, a collection of 38,640 physical pages (over 23 cubic feet) of material spanning Ride’s professional life as an astronaut, physicist, and educator from the 1970s to 2010s. Those resources have been scanned and used to create an online finding aid—not unlike a table of contents—so researchers can easily navigate through the wealth of information.

To simplify the searching process within that online finding aid, the Smithsonian Institution is asking for volunteers to transcribe documents in the Smithsonian’s Transcription Center, a digital hub launched in 2013, where anybody can sign up to type and review historical sources. Three projects from the Sally K. Ride Papers are currently available to transcribe, which include her notes for shuttle training between 1979 and 1981, notes about the Remote Manipulator System Arm (there's one on the International Space Station today), and notes from NASA commissions on which she served. One, for example, was the Rogers Commission, which investigated the causes of the fatal Space Shuttle Challenger disaster in 1986.

You can find out more about the documents in the projects here, and if you’re interested in joining the forces of “volunpeers,” as the Smithsonian likes to call its transcribers, you can create a new user account here. (All you’ll need is a username and email address.)

Check out more citizen science projects you can participate in at home here.

12 Things You Might Not Know About Passover

iStock
iStock

For practicing Jews, Passover is a time to remember their deliverance from captivity in ancient Egypt. It's one of the most important holidays on the Jewish calendar, and in the days before the first night's seder, families make preparations such as cleaning the home of chametz and planning for a week of meaningful dietary restrictions. Here are 12 facts about Passover that you wouldn't have learned from a yearly viewing of The Ten Commandments.

1. Firstborn sons need to fast for Passover.

matzo
iStock

The festival of Passover (or Pesach) commemorates the story of the Jews' escape from Egypt. The passover in question is when the houses of the observant Israelites in captivity were "passed over" as Egypt's first-born children were killed (although confusingly, in the Torah, the date the 14th of Nisan is referred to as Passover while the week-long celebration is the Festival of Matzot. They've since been combined into one celebration called Passover).

In celebration of the firstborns being saved, it is traditional for them to fast on 14 Nisan. If there are no children, the oldest member of the household fasts. If the firstborn is a daughter? That depends on the tradition of the community.

2. Passover lasts either seven or eight days.

reading the Haggadah at Passover
iStock

The Torah says to celebrate Passover for seven days (the time between the Exodus and the parting of the Red Sea), but many Jews outside of Israel celebrate for eight. Traditionally each month of the Jewish calendar was determined by an astronomical observation and could be either 29 or 30 days long. After a new month was determined, messengers spread the word. For Jews who lived too far away for messengers to bring timely news of a new month, it was safest to celebrate for an extra day, so no matter how long the previous month was, the holiday was celebrated.

Eventually the calendar was standardized and the eight-day custom was no longer needed. Today, some Jewish denominations outside of Israel (like Reform Judaism) celebrate the mandated seven days, while many others prefer eight days. Inside Israel it's generally seven.

3. Leavened grains are a no-go at Passover.

Person sweeping the floor
iStock

One of the most important parts of Passover preparations is cleaning the house of chametz, or leavened food. Even the tiniest bit has to go. Because the Jews left Egypt in such a hurry, it's said they didn't have time to leaven their bread. To commemorate that, five grains (traditionally wheat, barley, rye, spelt, and oats) are banished from the house. Jews can spend weeks ensuring that the house is perfectly clean—and there are even professional chametz cleaning services that say they'll boil toys, break down and reassemble kitchen chairs … and possibly still leave the house dirty. There's a saying in Jewish households: "Dust is not chametz." The goal is to get rid of chametz above all else.

4. Matzo, which is made from wheat, is one of the most important parts of a Passover meal.

baking matzo
iStock

While there are restrictions against leavened products, one of the most important parts of a Passover meal is matzo, which is made from wheat. The difference between matzo and regular bread is that the wheat in matzo cannot come into contact with any water until it's ready to be cooked. And once water and wheat are mixed it has to be baked within 18 minutes (sources differ as to whether the timer stops when it enters or leaves the oven). After 18 minutes, fermentation begins and it is chametz.

But why 18 minutes? Supposedly it's because that's how long it takes to walk between the cities of Migdal Nunaiya and Tiberias in Israel. Over the years, scholars have argued about how long it would actually take to walk between the cities, with some proposing that copying errors reduced the distance from circa 4 miles to 1 and thus reduced the time from 72 minutes to 18. Nowadays, it's felt that even if there was a transcribing error, there's enough tradition to use 18 minutes.

5. Grains get complicated during Passover.

matzo ball soup
iStock

As Jews spread around the world, they often found themselves faced with foods that weren't explicitly mentioned for Passover. Sephardic Jews (generally) feel that only the five expressly mentioned grains are forbidden, while Ashkenazi Jews worry that the dishes made from certain other plants that look similar and are grown in similar conditions as the forbidden grains will risk contamination between the two. So if these ingredients (called kitniyot, or "legumes") were avoided, actual chametz could more easily be avoided (although kitniyot is nowhere near as regulated as chametz).

But recently, some authorities have argued that improved technology and storing methods have rendered the old methods obsolete. It's a current debate in some communities.

6. Some of the best matzo flour is made in Arizona.

field of wheat
iStock

One of the most difficult parts of making matzo is keeping the flour dry before it's ready to be converted into matzo; any water risks converting flour into chametz. So, according to The New York Times, one sect of Hasidic Jews has found the perfect farming conditions to produce their wheat—the arid fields of southwestern Arizona. The group of ultra-Orthodox Jews from Brooklyn, New York, work with a farm in Yuma, Arizona, to ensure that no unwanted moisture affects the crop, and the resulting kosher wheat is shipped back east to make up to 100,000 pounds of matzo.

7. Pets also get special food during Passover.

cute dog with head tilted
iStock

For Passover, houses must be free of chametz and there can be no benefit derived from it. This includes pet food. In keeping with this, there are Passover-friendly pet foods out there, and some Rabbinical authorities propose switching out your pet's diet for a few days—such as giving dogs straight meat or herbivores a variety of approved vegetables. If a pet must have a specific type of food—or you can't get Passover-friendly pet food—some observant Jews follow the rabbinical authorities who give the option to sell the pet to a gentile for a few days and then get it back after Passover has ended.

8. There are six symbolic Passover foods.

seder plate for Passover
iStock

The focal point of the start of Passover is the Seder plate, and on it are six ceremonial items:

Beitzah—A cooked egg, representing sacrifice (it's also been suggested that while most foods soften when you cook them, eggs get harder, representing the resolve of the Jewish people)

Haroset—a sweet mix of fruits, nuts, and honey/wine that symbolizes the mortar used by Jews during their slavery

Karpas—a green vegetable signifying new life

Maror and hazeret—bitter herbs (often horseradish for maror and something like romaine for hazeret) to represent the bitterness of slavery

Zeroa—a shank bone (or a chicken neck) to remember the Paschal sacrifice.

9. Sometimes an orange is added to the Seder plate.

slice of orange
iStock

In the 1980s, Dartmouth professor Susannah Heschel spoke on a panel at Oberlin College. While there, she met some students who told a story of a rabbi who said "There's as much room for a lesbian in Judaism as there is for a crust of bread on the seder plate." In response, they started placing a crust on their plates.

Heschel was inspired, but felt that using bread sent the wrong message, writing "it renders everything chametz … [suggesting] that being a lesbian is being transgressive, violating Judaism." So she proposed putting an orange (originally a tangerine) on the Seder plate to symbolize Jewish gays and lesbians. At some point a story emerged that it was actually to symbolize women in general, but Heschel explained: "A woman's words are attributed to a man, and the affirmation of lesbians and gay men is erased. Isn't that precisely what's happened over the centuries to women's ideas?"

Other more modern additions include pine cones (symbolizing mass incarceration), an artichoke (to recognize interfaith families), or tomatoes or Fair Trade chocolate (to remember that there's still slavery around the world).

10. Some major companies produce special kosher-for-Passover food and beverages.

ad for kosher Coca-Cola
Mike Mozart, Flickr // CC-BY-2.0

Many companies produce special kosher-for-Passover products, from chocolate syrup to cake mixes. But one of the most important is Coca-Cola. In the early 20th century Rabbi Tobias Geffen was serving as an Orthodox Rabbi in Atlanta. Due to his location (Coca-Cola was invented and is headquartered in Atlanta), he was frequently asked if Coca-Cola was kosher. After analyzing the product, he found two problem ingredients—alcohol and glycerin.

The alcohol was a problem because it was grain-derived and thus unacceptable for Passover, a problem that was solved by switching to fermented molasses. The other problem, however, was glycerin. The glycerin was derived from animals, and there was simply no economic way to ensure the animals were kosher. As Roger Horowitz explains in Kosher USA, there's an exemption in the rules for a tiny amount of an unacceptable ingredient—designed to cover mistakes—and Coca-Cola's glycerin content was dramatically below that level. Rabbi Geffen, however, believed that since the glycerin was deliberately added, it didn't qualify for this rule. Soon though, a new source of glycerin from cottonseed oil emerged, and Coca-Cola was approved for Passover.

When Coca-Cola switched to high fructose corn syrup, however, that created a problem for Ashkenazi Jews. As such, today there's a special yellow-capped Coca-Cola that doesn't use HFCS and is certified kosher.

11. Maxwell House coffee holds a special place at Passover.

Maxwell House Haggadahs
Tom Lappin, Flickr // CC BY-NC 2.0

But the most influential company is likely Maxwell House. In the 1920s they decided to expand their presence to Jewish families—but there was a problem. Colloquially known as coffee "beans," there was a view that they were legumes, and as such forbidden to Ashkenazi Jews. Soon Maxwell House convinced reluctant coffee drinkers that their product was acceptable and in 1932 the company began publishing the Maxwell House Haggadah (the Haggadah is the telling of the Exodus and how to perform a seder meal). In the years since, Maxwell House estimates that it has published 50 million Haggadahs, which were even the preferred text for the Obama White House Seder.

12. The world's largest Seder happens in a surprising location.

Hundreds of worshippers gather in a hall for Passover in Kathmandu in 2014.
Hundreds of worshippers gather in a hall for Passover in Kathmandu in 2014.
PRAKASH MATHEMA, AFP/Getty Images

Going on for almost 30 years and hosting over 1000 people, the Kathmandu Seder was started in 1989 by the Israeli ambassador to Nepal, who quickly realized that the demand was much higher than he was ready for. The ambassador contacted a rabbi friend who dispatched two rabbinical students to aid the preparations. The seder was a massive success—expecting 90 guests and hoping for 150, they ultimately had 500 guests.

Nowadays, preparations for the seder start months in advance, with 1000 bottles of wine and over 1000 pounds of matzo getting shipped in from the United States and Israel.

SECTIONS

arrow
LIVE SMARTER