High Levels of Arsenic Found in Bottled Water From Whole Foods and Dr Pepper

iStock/mediaphotos
iStock/mediaphotos

If you're concerned about drinking unfiltered water from your tap at home, bottled water isn't automatically the safer option. As USA Today reports, tests conducted by the California nonprofit Center for Environmental Health (CEH) found that the arsenic levels in two popular bottled water brands exceed those found in the state's tap water.

The affected brands are the Keurig Dr Pepper-owned Peñafiel and Whole Foods-owned Starkey. The arsenic content in each product hasn't prompted a federal recall, but CEH discovered that it does violate state guidelines. CEH sent notices to both companies informing them that their products must be printed with health warnings disclosing the presence of arsenic under California’s consumer protection law Proposition 65.

Arsenic is safe, and often unavoidable, in very small amounts, but in high concentrations it can be harmful. Drinking water with unsafe levels of arsenic can lead to cancer, reproductive problems, and developmental issues in children.

An earlier report released by Consumer Reports in April found that the same brands analyzed by CEH had twice the federal limit of arsenic in their bottled water. Keurig Dr Pepper stopped production of its Peñafiel water, which is sold at Target, Walmart, and elsewhere, for two weeks following Consumer Reports's tests. Starkey water bottles are sold at Whole Foods.

Even if they meet safety standards, many popular water brands contain trace amounts of arsenic. Consumer Reports has found acceptably low arsenic levels in Aquafina, Dasani, Evian, Deer Park, Fiji, and Poland Spring products.

[h/t USA Today]

Prepared Salads Sold at Target, Walmart, and Aldi Have Been Recalled Over E. Coli Concerns

samael334/iStock via Getty Images
samael334/iStock via Getty Images

The U.S. Department of Agriculture (USDA) announced on Thursday that Missa Bay, LLC is recalling more than 75,000 pounds of pre-packaged salads after one tested positive for E. coli. News Channel 9 in Chattanooga, Tennessee, reports that the products were made between October 14 and October 16, and were sold at Target, Aldi, Walmart, and other stores.

According to the USDA’s statement, the Maryland Department of Health found traces of E. coli O157:H7 on the lettuce in a Ready Pac Bistro Chicken Raised Without Antibiotics Caesar Salad, and all products with lettuce from the same lot are included in the recall. You can see the full list of salads here.

Missa Bay, LLC is based in Swedesboro, New Jersey, and they ship to these states: Alabama, Connecticut, Florida, Georgia, Illinois, Indiana, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, New Jersey, New York, North Carolina, Ohio, Pennsylvania, South Carolina, Virginia, and Wisconsin.

If you have any salad bowls in your refrigerator at the moment, toss any with the establishment number “EST. 18502B” and “Use by” dates from October 29 through November 1. It’s a good opportunity to sweep the corners of your fridge for any other expired products, so you can make room for next week’s Thanksgiving leftovers.

Wondering how exactly how food contamination is discovered, tested, and dealt with? Find out the anatomy of a food recall here.

[h/t News Channel 9]

Move Over Dogs, Goats, and Peacocks: Llamas Are the Hot New Therapy Animal

jensenwy/iStock via Getty Images
jensenwy/iStock via Getty Images

Possibly because Dasher, Dancer, Prancer, and the rest of the reindeer are pretty busy at this time of year, Kimpton Hotel Monaco in Portland, Oregon, is offering guests the chance to hang out with a few jolly llamas instead.

The Washington Post reports that the friendly, festively dressed llamas belong to Mountain Peaks Therapy Llamas and Alpacas, which usually brings them to hospitals, rehabilitation centers, senior communities, hospice care, special-needs organizations, and even schools. According to the organization’s website, the visits help “alleviate loneliness, lower blood pressure, and reduce stress.”

And, though the clinical benefits to the Kimpton’s guests haven’t been proven, hotel manager Travis Williams confirms that everyone definitely loves spending time with the quirky quadrupeds. Last year, after overwhelmingly positive reactions to the llama visits, the hotel decided to bring them back.

“Once we saw the joy that it brought people, we just kept going,” Williams told The Washington Post.

While it might seem like the use of llamas for therapy is a characteristically Portland-ish idea, it’s not the only place you can find them. The New York Times reports that 20 llamas and alpacas are registered with Pet Partners, a national nonprofit organization for therapy animals, and many others are owned and trained by private family farms across the country.

Jeff and Carol Rutledge, for example, have 13 llamas and alpacas on their property in Stockdale, Texas, outside San Antonio. Three of them are registered therapy animals, having passed a test that includes being touched by strangers and staying unaffected while people argue near them.

During their visits to assisted living facilities, veterans’ homes, and other events in the area, the Rutledges have observed the animals having a profound effect on residents’ behavior. One man, who is nonverbal and recovering from a motorcycle accident, will murmur as he grooms one of the llamas. And the Rutledges’ high-school-aged daughter, Zoe, even did a science experiment for her 4-H club that showed the residents’ blood pressure is lower after visiting with the llamas.

While there’s not a very high chance of seeing therapy llamas in airports just yet, you might be lucky enough to see something a little smaller—like LiLou, San Francisco International Airport’s first therapy pig.

[h/t The Washington Post]

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