Jess Simpson

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Jess is a writer chasing a dream of slow travel through a fast world. Her work has appeared in Paste, Bustle, aGypsyGene, and Birmingham magazine.

10 Destinations Too Popular for their Own Good

What happens when a handful of the same destinations top everyone’s must-see list?... READ ON

What Do Flight Attendants Eat?

The responses run the gamut from pot-luck dinners in the galley to crafty tips for creating culinary masterpieces via hotel room coffeemakers.... READ ON

From Goat Dung to Face Cream: The History of Morocco’s Argan Oil

Argan oil’s rise from local resource to world-wide sensation didn’t happen overnight.... READ ON

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