Massive Salmonella Outbreak Linked to Raw Turkey Just Days Before Thanksgiving

iStock.com/kajakiki
iStock.com/kajakiki

The U.S. has been in the midst of a salmonella outbreak for more than a year, with the bacteria contaminating everything from cereal to snack foods as well as raw poultry. Now health experts warn that your Thanksgiving dinner may put you at risk for infection. As ABC reports, salmonella has been traced back to a number of turkey products, and Consumer Reports is urging the USDA to name the compromised brands ahead of the holiday.

The drug-resistant strain of salmonella linked to the recent outbreak has been detected in samples taken from live turkeys, raw turkey products, and turkey pet food, according to the Centers for Disease Control and Prevention (CDC). Since November 5, 2017, 164 people in 35 states have contracted the infection from a variety of products.

While many of the items linked to the salmonella outbreak have been pulled from shelves, the potentially contaminated turkey brands have yet to be identified. In a news release, Consumer Reports urged the USDA to release this information in time for consumers to do their Thanksgiving shopping.

"The USDA should immediately make public which turkey producers, suppliers, and brands are involved in this outbreak—especially with Thanksgiving right around the corner," Jean Halloran, director of food policy initiatives for Consumers Union (the policy department of Consumer Reports), said in a statement. "This information could save lives and help ensure consumers take the precautions needed to prevent anyone in their home from getting sick."

Even if specific brands aren't flagged before November 22, the CDC isn't telling consumers to skip the turkey altogether. Instead, home cooks are encouraged to practice the same safety precautions they normally would when preparing poultry. To avoid salmonella poisoning, start with a clean work area and utensils and wash your hands and counter thoroughly before and after preparing the bird. But skip washing the bird itself, as this can actually do more to spread around harmful pathogens.

Cook your turkey until the meatiest part reaches an internal temperature of 165°F. And if you're looking for a way to make sure the juiciest parts of the turkey cook through without drying out your white meat, consider cooking the parts separately.

[h/t ABC]

Looking to Downsize? You Can Buy a 5-Room DIY Cabin on Amazon for Less Than $33,000

Five rooms of one's own.
Five rooms of one's own.
Allwood/Amazon

If you’ve already mastered DIY houses for birds and dogs, maybe it’s time you built one for yourself.

As Simplemost reports, there are a number of house kits that you can order on Amazon, and the Allwood Avalon Cabin Kit is one of the quaintest—and, at $32,990, most affordable—options. The 540-square-foot structure has enough space for a kitchen, a bathroom, a bedroom, and a sitting room—and there’s an additional 218-square-foot loft with the potential to be the coziest reading nook of all time.

You can opt for three larger rooms if you're willing to skip the kitchen and bathroom.Allwood/Amazon

The construction process might not be a great idea for someone who’s never picked up a hammer, but you don’t need an architectural degree to tackle it. Step-by-step instructions and all materials are included, so it’s a little like a high-level IKEA project. According to the Amazon listing, it takes two adults about a week to complete. Since the Nordic wood walls are reinforced with steel rods, the house can withstand winds up to 120 mph, and you can pay an extra $1000 to upgrade from double-glass windows and doors to triple-glass for added fortification.

Sadly, the cool ceiling lamp is not included.Allwood/Amazon

Though everything you need for the shell of the house comes in the kit, you will need to purchase whatever goes inside it: toilet, shower, sink, stove, insulation, and all other furnishings. You can also customize the blueprint to fit your own plans for the space; maybe, for example, you’re going to use the house as a small event venue, and you’d rather have two or three large, airy rooms and no kitchen or bedroom.

Intrigued? Find out more here.

[h/t Simplemost]

This article contains affiliate links to products selected by our editors. Mental Floss may receive a commission for purchases made through these links.

Florence’s Plague-Era Wine Windows Are Back in Business

A wine window in Florence's Via Santo Spirito.
A wine window in Florence's Via Santo Spirito.

Many bars and restaurants have started selling takeout cocktails and other alcoholic beverages to stay in business—and keep customers safe—during the coronavirus pandemic. Meanwhile, 17th-century Florentines are surely applauding from their front-row seats in the afterlife.

As Insider reports, a number of buildings in Florence had been constructed with small “wine windows,” or buchette del vino, through which vendors sold wine directly to less affluent customers. When the city suffered an outbreak of plague in the 1630s, business owners recognized the value of these windows as a way to serve people without spreading germs. They even exchanged money on a metal tray that was sanitized with vinegar.

Wine not?sailko, Wikimedia Commons // CC BY-SA 3.0

Things eventually went back to normal, and the windows slowly fell out of fashion altogether as commerce laws evolved. This year, however, they’ve made a comeback. According to Food & Wine, there are currently at least four in operation around Florence. Osteria delle Brache in Piazza Peruzzi is using its window to deliver wine and cocktails, for example, and the Vivoli ice cream shop, a go-to dessert spot since 1929, is handing out sweet scoops and coffee through its formerly dormant aperture.

Apart from the recent resurgence of interest, the wine windows often go unnoticed by tourists drawn to the grandeur of attractions like the Uffizi Gallery and the Florence Cathedral. So in 2015, locals Matteo Faglia, Diletta Corsini, and Mary Christine Forrest established the Wine Window Association to generate some buzz. In addition to researching the history of the windows, they also keep a running list of all the ones they know of. Florence has roughly 150, and there are another 100 or so in other parts of Tuscany.

They’re hoping to affix a plaque near each window to promote their stories and discourage people from defacing them. And if you want to support their work, you can even become a member of the organization for €25 (about $29).

[h/t Insider]