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Pete Souza
Pete Souza

19 Photos of Ronald Reagan With Various Celebrities

Pete Souza
Pete Souza

It seems like a good time to bring up one of my favorite websites, the Reagan Presidential Library—specifically the MEETING WITH V.I.P.s and CELEBRITIES section of the library's historical photo archives. It's a who's who of the 1980s, with shots of The Gipper and First Lady alongside everyone from Michael Jackson to Roger Clemens, Brooke Shields to Brigitte Nielsen, and Dudley from Diff'rent Strokes to Mr. T. Here are some of the highlights:

The '86 Giants

Harry Carson dumping Gatorade (popcorn) on President Reagan with Nancy Reagan watching at the Diplomatic entrance. President Reagan met the New York Giants football team after Super Bowl XXI victory. 2/13/87.

Frank Sinatra

President Reagan cutting in on Nancy Reagan and Frank Sinatra dancing at the President's birthday party in the East Room. 2/6/81.

The King of Pop

After lending his hit song "Beat It" to a campaign against drunk driving, Michael Jackson was rewarded with a Presidential Special Achievement Award by President Ronald Reagan in 1984. 5/14/84. © Bettmann/CORBIS

Mike Seaver, Phyllis Diller, Lucy and Webster

President Reagan attending the Bob Hope Salute to the United States Air Force 40th Anniversary celebration with Kirk Cameron, Phyllis Diller, Lucille Ball and Emmanuel Lewis at Pope Air Force base in Fayetteville, North Carolina. 5/10/87.

Muhammad Ali

President Reagan "punching" Muhammad Ali in the oval office. 1/24/83.

The Cast of Diff'rent Strokes

Nancy Reagan on the set of television show "Diff'rent Strokes" with Conrad Bain, Todd Bridges, Dana Plato, and Mary Jo Cattlett. 3/9/83.

San-T Claus

Mr. T, of the television show "The A-Team," poses as Santa Claus to help First Lady Nancy Reagan unveil the White House Christmas decorations. 12/12/83. © Bettmann/CORBIS

Superman and Frank Gifford

President Reagan talking with Christopher Reeve and Frank Gifford during a reception and picnic in honor of the 15th Anniversary of the Special Olympics program in the Diplomatic Reception room. 6/12/83.

Patrick Ewing

President Reagan looking up at Georgetown basketball player Patrick Ewing, with Senator Robert Dole looking on, in the oval office. 8/13/82.

Sly Stallone and Brigitte Nielsen

President and Nancy Reagan posing with Sylvester Stallone and Brigitte Nielsen during a state dinner for Prime Minister Lee Kuan Yew of Singapore. 10/8/85.

The Great One

President Reagan greeting Hockey player Wayne Gretzky at a Luncheon for National Hockey League All Stars. 2/8/82.

Christie Brinkley, Cheryl Tiegs and Brooke Shields

President Reagan and Nancy Reagan posing for photo with Christie Brinkley, Cheryl Tiegs and Brooke Shields at a Tribute to Bob Hope's 80th birthday at the Kennedy Center. 5/20/83.

The Future Fellow-Governor of California

President Reagan having a photo taken with Arnold Schwarzenegger at the Republican National Convention in Dallas, Texas. 8/23/84.

Cal Ripken

President Reagan talking with Cal Ripken Jr. in the Baltimore Orioles dugout at Baltimore Memorial stadium, Maryland. 6/24/86.

Roger Clemens and Don Baylor

President Reagan posing with Roger Clemens and Don Baylor of the Boston Red Sox baseball team in the Roosevelt room. 9/10/86.

Jimmy Johnson

President Reagan hosting the NCAA football champion University of Miami Hurricanes in the White House East Room (Coach Jimmy Johnson is at left). 1/29/88.

John Travolta and Princess Diana

Princess Diana dancing with John Travolta in the entrance hall at the White House. 11/9/85.

Mary Lou Retton

President Reagan posing with Mary Lou Retton and the 1984 U.S. Olympic team at the Century Plaza Hotel, Los Angeles, California. 8/13/84.

Harry Caray

President Reagan in the press box with Harry Caray during a Chicago Cubs and Pittsburgh Pirates baseball game at Wrigley Field in Chicago. 9/30/88.

If you grew up in or are particularly fond of the '80s, check out the Reagan Library's archives for more great photos, featuring Tom Selleck, Tom Cruise, Cher, Rock Hudson, Bill & Hillary Clinton, Kareem Abdul-Jabbar, David Stern, Ricardo Montalban and Rodney Dangerfield. You can order some poster-size prints.

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Hulton Archive/Getty Images
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History
Alexander Hamilton’s Son Also Died in a Duel
Alexander Hamilton
Alexander Hamilton
Hulton Archive/Getty Images

When Aaron Burr shot Alexander Hamilton on July 11, 1804, the scene must have been eerily familiar to the former Secretary of the Treasury. After all, his son died in a similar setting just three years earlier.

On November 20, 1801, 19-year-old Philip Hamilton and his friend Richard Price had a run-in with a young lawyer named George I. Eacker at Manhattan's Park Theatre. A supporter of Thomas Jefferson, Eacker had delivered a Fourth of July speech that harshly criticized the elder Hamilton, and his son was apparently determined to take revenge.

On that fateful day in November, according to biographer Ron Chernow, Price and the younger Hamilton "barged into a box where Eacker was enjoying the show ... [then] began taunting Eacker about his Fourth of July oration."

As onlookers started to stare, Eacker asked the two young men to go into the lobby, where he called the pair "damned rascals." Tempers rose, and although the trio went to a tavern in an attempt to settle their differences, they failed miserably. Later the same night, Eacker had a letter from Price challenging him to duel.

Customs of the time meant that Eacker had little choice but to accept or face social humiliation. He and Price met that Sunday in New Jersey, where the penalties for dueling were less severe than in New York. They exchanged four shots without injury—and considered the matter between them closed.

Philip Hamilton wasn't so lucky. Cooler heads tried to negotiate a truce with Eacker's second, but their efforts were also for naught. Once the duel had been scheduled for November 23 on a sandbar in today's Jersey City, the elder Hamilton advised his son to preserve his honor by wasting his first shot—by waiting until Eacker fired first or firing into the air, a move the French called the delope. The intent was to cut the duel short, and, if the other side fired to kill, plainly show they had blood on their hands.

Philip seemed to follow his father's advice. For about a minute after the duel officially began, neither man made a move. Then, Eacker raised his pistol, and Philip did too. Eacker fired, and Philip shot back, though it may have been an involuntary reaction to having been hit. The bullet tore through Philip's body and settled in his left arm. Despite being rushed to Manhattan, he died early the next morning.

On July 11, 1804, Alexander Hamilton and Aaron Burr also departed to New Jersey, this time Weehawken, to settle their infamous differences. This time, the elder Hamilton fired the first shot—and he aimed to miss. (According to his second, anyway.) Burr, on the other hand, seemed to have every intention of connecting with his target. He shot Hamilton in the stomach, and the bullet lodged in his spine.

Just like Philip, Hamilton died the next day.

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©Thomas Jefferson Foundation at Monticello
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Stones, Bones, and Wrecks
Inside the Kitchen of Thomas Jefferson's Acclaimed—and Enslaved—Chef James Hemings
 ©Thomas Jefferson Foundation at Monticello
©Thomas Jefferson Foundation at Monticello

James Hemings once prepared lavish dishes for America's founding fathers at Monticello, Thomas Jefferson's Virginia plantation. Though enslaved, he trained in France to become one of colonial America's most accomplished chefs. Now, archaeologists have uncovered the kitchen where Hemings created his elaborate banquets, LiveScience reports.

Researchers at Monticello are conducting a long-term effort, the Mountaintop Project, to restore plantation premises, including slave quarters, to their original appearance. Archaeologists excavated a previously filled-in cellar in the main house's South Pavilion, where they found artifacts like bones, toothbrushes, beads, and shards of glass and ceramics. Underneath layers of dirt, experts also uncovered the kitchen's original brick floor, remnants of a fireplace, and the foundations of four waist-high stew stoves.

"Stew stoves are the historic equivalent of a modern-day stovetop or cooking range," archaeological field researcher manager Crystal Ptacek explains in an online video chronicling the find. Each contained a small hole for hot coals; centuries later, the cellar floor still contains remains of ash and charcoal from blazing fires. Hemings himself would have toiled over these stoves.

During the colonial period, wealthy families had their slaves prepare large, labor-intensive meals. These multi-course feasts required stew stoves for boiling, roasting, and frying. Archaeologists think that Jefferson might have upgraded his kitchen after returning from Paris: Stew stoves were a rarity in North America, but de rigueur for making haute French cuisine.

Hemings traveled with Jefferson to France in the 1780s, where for five years he was trained in the French culinary arts. There, Hemings realized he was technically a free man. He met free black people and also learned he could sue for his freedom under French law, according to NPR.

And yet he returned to the U.S. to cook for Jefferson's family and guests, perhaps because he didn't want to be separated from his family members at Monticello, including his sister, Sally. He later negotiated his freedom from Jefferson and trained his brother Peter as his replacement. Hemings ended up cooking for a tavern keeper in Baltimore, and in 1801, shortly after turning down an offer from now-president Jefferson to be his personal chef, he died by suicide.

"We're thinking that James Hemings must have had ideals and aspirations about his life that could not be realized in his time and place," Susan Stein, senior curator at Monticello, told NPR in 2015. "And those factors probably contributed to his unhappiness and his depression, and ultimately to his death."

Hemings contributed to early America's culinary landscape through dessert recipes like snow eggs and by introducing colonial diners to macaroni and cheese, among other dishes. He also assisted today's historians by completing a 1796 inventory of Monticello's kitchen supplies—and he's probably left further clues in the estate's newly uncovered kitchen, says Gayle Jessup White, Monticello's community engagement officer—and one of James's relatives.

"My great-great-great-grandfather Peter Hemings learned to cook French cuisine from his brother James on this stove," White tells Mental Floss. "It was a spiritual moment for me to walk into the uncovered remains of Monticello's first kitchen, where my ancestors spent much of their lives. This discovery breathes life into the people who lived, worked and died at Monticello, and I hope people connect with their stories."

[h/t Live Science]

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