Food - Trivia, Quizzes, and Brain Teasers | Mental Floss

12 Secrets of Starbucks Employees

Suzi Pratt/Getty Images for Norwegian Cruise Line

12 Secrets of Starbucks Employees

How to Reheat 5 Types of Leftovers

gwmullis/iStock via Getty Images

How to Reheat 5 Types of Leftovers

The Secret Ingredient for Cooking Scrambled Eggs Fast Without Drying Them Out

billnoll/iStock via Getty Images

The Secret Ingredient for Cooking Scrambled Eggs Fast Without Drying Them Out

Can Honey Go Bad?

Honey can last pretty much forever.

Can Honey Go Bad?

12 Pieces of Unsolicited Advice for 19th-Century Girls

John Harvey Kellogg had some particular advice for 19th-century girls like this.

Make a Single Cup of Coffee or Tea Directly in a Mug With This Portable Brewing Tool

FinalPress/Kickstarter

How Mayo Is Being Used to Save Sea Turtles

Sea turtles in Israel are being saved by mayonnaise.

How Pickles Conquered the World

Ruslan Mitin, Shutterstock

The Decadent Art of Renaissance-Era Sugar Sculptures—and Their Not-So-Sweet History

Tasha Marks created This Sea of Sugar Knows No Bounds, a mixed media piece made of sugar, rosewater, and wood, for the Istanbul Design Biennial.

Buttergate Has Canadians Upset Over Their Buttery Spreads

Buttergate is sweeping Canada.

Why Five Guys Always Serves Their Burgers Well Done

Eduardo Parra/Getty Images

14 Secrets of McDonald's Employees

Joe Raedle/Getty Images

Feast Afrique, A Digital Archive Dedicated to West African Cuisine, Is Now Online

-lvinst-/iStock via Getty Images

This $10 Kitchen Accessory Cuts, Slices, and Pits Avocados in Seconds

OXO/Amazon

A Brief History of Ketchup and Mustard

Your favorite condiments have unusual origins.

Watching Hayao Miyazaki Make Ramen Is a Scene Straight Out of a Studio Ghibli Movie

Frazer Harrison/Getty Images