A Partner's Touch Could Ease Our Pain

iStock
iStock

Those corny old love songs might be on to something after all. Scientists say the touch of a partner’s hand can both relieve pain and restore the physiological connection that pain interrupts. They published their findings in the journal Nature Scientific Reports.

Social animals love living in synch. Fireflies flash at the same time; predators prowl in unison toward their prey. Friends walking together unconsciously fall in step. Choir members’ hearts beat as one when they sing. Scientists believe these rhythmic connections may have developed to strengthen the community and the individual, making both more resilient and more likely to survive.

The same may be true of touch, a force so powerful that animals in experiments consistently choose it over food.

Pain researcher Pavel Goldstein of Cognitive and Affective Neuroscience Lab at CU Boulder had both these ideas on his mind in the delivery room as his wife gave birth to their daughter.

"My wife was in pain," he said in a statement, "and all I could think was, 'What can I do to help her?' I reached for her hand and it seemed to help," he recalls. "I wanted to test it out in the lab: Can one really decrease pain with touch, and if so, how?"

Goldstein and his colleagues set up a simple experiment, recruiting 22 long-term heterosexual couples. They brought the couples into the lab and hooked each person up to instruments to measure their heartbeat and breath. Some of the couples sat together, holding hands; some sat slightly apart; and some were seated in separate rooms.

Then the researchers zapped each woman’s forearm with a low amount of heat, just enough to cause pain, for 2 minutes.

Before the pain began, couples who sat in the same room experienced a concrete physiological connection. Their heartbeats and their breathing rates synched.

Then the pain came, and that connection went away—unless they were holding hands.

The same physical contact was also associated with decreased pain levels. Women hurt less when the men they loved took their hands.

The researchers can't say for sure why this is the case. "It could be that touch is a tool for communicating empathy, resulting in an analgesic, or pain-killing, effect," Goldstein said.

This study had its limitations. It was very small, and all the participants were young (23–32 years old). The experiments didn’t explore what would happen to men in pain, nor did they consider the question in same-gender couples. More research is certainly needed to validate these results. But for now, if someone you love is hurting, well, you know what to do.

This Innovative Cutting Board Takes the Mess Out of Meal Prep

There's no way any of these ingredients will end up on the floor.
There's no way any of these ingredients will end up on the floor.
TidyBoard, Kickstarter

Transferring food from the cutting board to the bowl—or scraps to the compost bin—can get a little messy, especially if you’re dealing with something that has a tendency to roll off the board, spill juice everywhere, or both (looking at you, cherry tomatoes).

The TidyBoard, available on Kickstarter, is a cutting board with attached containers that you can sweep your ingredients right into, taking the mess out of meal prep and saving you some counter space in the process. The board itself is 15 inches by 20 inches, and the container that fits in its empty slot is 14 inches long, 5.75 inches wide, and more than 4 inches deep. Two smaller containers fit inside the large one, making it easy to separate your ingredients.

Though the 4-pound board hangs off the edge of your counter, good old-fashioned physics will keep it from tipping off—as long as whatever you’re piling into the containers doesn’t exceed 9 pounds. It also comes with a second set of containers that work as strainers, so you can position the TidyBoard over the edge of your sink and drain excess water or juice from your ingredients as you go.

You can store food in the smaller containers, which have matching lids; and since they’re all made of BPA-free silicone, feel free to pop them in the microwave. (Remove the small stopper on top of the lid first for a built-in steaming hole.)

tidyboard storage containers
They also come in gray, if teal isn't your thing.
TidyBoard

Not only does the bamboo-made TidyBoard repel bacteria, it also won’t dull your knives or let strong odors seep into it. In short, it’s an opportunity to make cutting, cleaning, storing, and eating all easier, neater, and more efficient. Prices start at $79, and it’s expected to ship by October 2020—you can find out more details and order yours on Kickstarter.

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Vermont Just Banned Residents From Throwing Food Scraps in the Trash

Compost is delicious trash salad for your soil.
Compost is delicious trash salad for your soil.
svetikd/iStock via Getty Images

Any Vermont resident who has carelessly tossed a watermelon rind into the trash bin this month is technically a lawbreaker.

On July 1, the state passed its Food Scraps Ban, which mandates that all leftover food either be composted or donated. Not only does this include inedible scraps like pits, seeds, coffee grounds, and bones, but also anything still left on your plate after a meal—pizza crusts, for example, or the square of Spam casserole your grandmother served before you could politely decline.

“If it was once part of something alive, like a plant or animal, it does not belong in the landfill,” Vermont’s Department of Environmental Conservation says on its website.

While it might seem like a drastic policy, Vermont has been laying the groundwork—and developing the infrastructure to maintain it—for years. In 2012, the legislature unanimously passed the Universal Recycling Law, which mapped out a step-by-step plan to cut down on landfill waste. Over the years, recyclables, yard debris, and now food scraps have all been banned from landfills [PDF]. To help residents abide by the restrictions, trash haulers have begun to offer pick-up services for the entire range of materials, and the state has budgeted around $970,000 in grant money for compost collection and processing facilities.

According to Fast Company, Vermont officials are hopeful this latest policy will help them hit their long-standing goal of reducing landfill waste by 50 percent; until now, they’ve only been able to achieve a 36-percent decrease. And it’s not just about saving space in landfills. Food decomposes more slowly in landfills, and the process produces methane—a harmful greenhouse gas that contributes to climate change. Composting those scraps enriches the soil (and keeps garbage from smelling so putrid, too).

As for enforcing the Food Scraps Ban, they’re relying on the honor code.

“People say, ‘What does this mean with a food waste ban? [Are] people going to be out there looking in my garbage for my apple cores?'” Josh Kelly, materials management section chief at the Vermont Agency of Natural Resources, told Fast Company. “That’s not the intent of this.”

The lack of consequences might diminish the efficacy of such a law in a different state, but maybe not in eco-friendly Vermont: According to a University of Vermont study, 72 percent of Vermonters already composted or fed food scraps to their animals before the Food Scraps Ban took effect.

Though Vermont is the only state so far to enact an outright ban on trashing food scraps, you don’t have to wait for your state to follow suit to make a change. Here’s a beginner’s guide to composting at home from the Environmental Protection Agency.

[h/t Fast Company]