What's That Thing That Hangs Off a Turkey’s Face?

NCHANT/iStock via Getty Images
NCHANT/iStock via Getty Images

That thing is called a snood. And it's there to let the other turkeys know that its owner is kind of a big deal.

When a male turkey—known as a tom—wants to mate, he faces two hurdles. One is his potential mates, the female turkeys (a.k.a. hens). In the realm of turkey mating, the hens wield the power of choice and the toms have to get a hen's attention and win the opportunity to reproduce. Come mating season, a tom will strut around, gobble, puff out his chest, fan his tail, and drag his wings to attract the hens, who then pick which of the toms they’ll mate with.

The second problem for a tom looking for love is the other toms in the area. They’re all competing for the same limited number of hens. Sometimes a good mating display isn’t enough to win a mate, and toms will attack and fight each other to secure a hen.

This is where the snood comes in. That goofy-looking piece of dangling flesh helps a tom both with choosy hens and with competition from rival males. Having a long snood almost always means that a hen will want to mate with him and that another tom will back down from a fight.

Dudes and their snoods

When two toms are trying to establish dominance, they’ll size each other up. Then they'll either fight, or one will flee.

In the late 1990s, Dr. Richard Buchholz, an animal behaviorist who focuses on turkeys, wanted to figure out which, if any, characteristics of a tom turkey could predict how they fare in dominance fights. That is, did bigger turkeys tend to win more scuffles? Did older ones? He also wanted to see if the turkeys used any of these predictive cues when sizing each other up. He looked at various characteristics of dominant toms that fight and win, and compared them to those of subordinate toms that lose fights or run from them. Of all the characteristics he looked at, only “relaxed snood length” seemed to be a reliable predictor of how a tom would do in bird-vs-bird combat. The dominant males, the ones who won fights and got a choice mate, had longer snoods.

With that in mind, Buchholz looked at how toms reacted to other toms with snoods of varying sizes. The birds tended to avoid confrontation with other males with longer snoods, and wouldn’t even feed near them. A big snood, this suggests, says to the other turkeys that this is a tom you don’t want to tangle with. Buchholz noted that snood length correlates with age, body mass, and testosterone, so, to competitors, the snood could be a good indicator of a tom’s aggressiveness, age/experience, size, and overall condition and fighting ability.

In the snood for love

Once the males have established who’s going to have a chance to mate, the final choice goes to the hen. While the mating display is the main draw for getting a hen to check him out, a tom’s snood helps him out again here.

Like it did for the other males, a tom’s snood signals a lot of information to a female assessing potential mates—it indicates how old and how big he is, and even says something about his health. In another study, Buchholz found that longer-snooded toms carried fewer parasites. If a hen wanted to choose a mate with good genes that might help her offspring grow large, live long, and avoid parasites, a tom’s snood is a good advertisement for his genes. In that study, hens showed a clear preference for toms with longer snoods. In another experiment years later, Buchholz found that healthy hens again showed a strong preference for long snoods and that hens with their own parasite problems were less picky about snood length and checked out more potential mates—perhaps, Buchholz thinks, because the hens recognized their own susceptibility to infection and were willing to invest more time searching for a tom with genes for parasite resistance that would complement their own—but still showed some preference for longer ones.

While a snood might look goofy to us, for a turkey, it’s integral to the mating game, signaling to other toms that they should get out of his way and letting hens know that he’s got what they’re looking for.

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Celebrate the Holidays With the 2020 Harry Potter Funko Pop Advent Calendar

Funko
Funko

Though the main book series and movie franchise are long over, the Wizarding World of Harry Potter remains in the spotlight as one of the most popular properties in pop-culture. The folks at Funko definitely know this, and every year the company releases a new Advent calendar based on the popular series so fans can count down to the holidays with their favorite characters.

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Right now, you can pre-order the 2020 edition of Funko's popular Harry Potter Advent calendar, and if you do it through Amazon, you'll even get it on sale for 33 percent off, bringing the price down from $60 to just $40.

Funko Pop!/Amazon

Over the course of the holiday season, the Advent calendar allows you to count down the days until Christmas, starting on December 1, by opening one of the tiny, numbered doors on the appropriate day. Each door is filled with a surprise Pocket Pop! figurine—but outside of the trio of Harry, Hermione, and Ron, the company isn't revealing who you'll be getting just yet.

Calendars will start shipping on October 15, but if you want a head start, go to Amazon to pre-order yours at a discount.

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Are Halloween Pumpkins Edible?

Diane Helentjaris, Unsplash
Diane Helentjaris, Unsplash

When people visit their local family-owned pumpkin patch around Halloween, they aren’t usually looking for dinner. The majority of the nearly 2 billion pounds of pumpkins cultivated in the U.S. each year are carved up instead of eaten, making the squash a unique part of the agriculture industry. For people who prefer seasonal recipes to decorations, that may raise a few questions: Are the pumpkins sold for jack-o’-lanterns different from pumpkins sold as food? And are Halloween pumpkins any good to eat?

The pumpkins available at farms and outside supermarkets during October are what most people know, but that’s just one type of pumpkin. Howden pumpkins are the most common decorative pumpkin variety. They’ve been bred specifically for carving into jack-o’-lanterns, with a symmetrical round shape, deep orange color, and sturdy stem that acts as a handle. Shoppers looking for the perfect carving pumpkin have other options as well: the Racer, Magic Wand, Zeus, Hobbit, Gold Rush, and Connecticut field pumpkin varieties are all meant to be displayed on porch steps for Halloween.

Because they’re bred to be decoration first, carving pumpkins don’t taste very good. They have walls that are thin enough to poke a cheap knife through and a texture that’s unappealing compared to the squashes consumers are used to eating. “Uncut carving pumpkins are safe to eat; however, it's not the best type to use for cooking,” Daria McKelvey, a supervisor for the Kemper Center for Home Gardening at the Missouri Botanical Garden, tells Mental Floss. “Carving pumpkins are grown for their large size, not the flavor. Their flesh can be bland and the fibers are very stringy.”

To get the best-tasting pumpkins possible this autumn, you’re better off avoiding the seasonal supermarket displays. Many pumpkin varieties are bred especially for cooking and eating. These include Sugar Pie, Kabocha, Jack-Be-Little, Ghost Rider, Hubbard, Jarrahdale, Baby Pam, and Cinderella pumpkins. You can shop for these varieties by name at local farms or in the produce section of your grocery store. They should be easy to tell apart from the carving pumpkins available for Halloween: Unlike decorative pumpkins, cooking pumpkins are small and dense. This is part of the reason they taste better. McKelvey says. “[Cooking pumpkins] are smaller, sweeter, have a thicker rind (meatier), and have less fibers, making them easier to cook with—but not so good for carving.” These pumpkins can be stuffed, blended into soup, or simply roasted.

If you do want to get some culinary use out of your carving pumpkins this Halloween, set aside the seeds when scooping out the guts. Roasted with seasonings and olive oil, seeds (or pepitas) from different pumpkin varieties become a tasty and nutritious snack. Another option is to turn the flesh of your Halloween pumpkin into purée. Adding sugar and spices and baking it into a dessert can do a lot to mask the fruit’s underwhelming flavor and consistency.

Whatever you do, make sure your pumpkin isn’t carved up already when you decide to cook with it. There are many ways to recycle your jack-o’-lanterns, but turning them into pie isn’t one of them. "If one does plan on cooking with a carving pumpkin, it should be intact,” McKelvey says. “Never use one that's been carved into a jack-o'-lantern, otherwise you could be dealing with bacteria, dirt and dust, and other little critters.”