Why Are There Crushed Stones Alongside Railroad Tracks?

iStock
iStock

Why are there crushed stones alongside rail tracks?David S. Rose:This is a good question with an interesting answer. The crushed stones are what is known as ballast. Their purpose is to hold the wooden cross ties in place, which in turn hold the rails in place.Think about the engineering challenge faced by running miles of narrow ribbons of steel track on top of the ground: they are subject to heat expansion and contraction, ground movement and vibration, precipitation buildup from rough weather, and weed and plant growth from underneath. Now keep in mind that while 99 percent of the time they are just sitting there unburdened, the remaining one percent of the time they are subject to moving loads as heavy as one million pounds (the weight of a Union Pacific Big Boy locomotive and its tender).

Put all this together, and you have yourself a really, really interesting problem that was first solved nearly 200 years ago, and hasn't been significantly improved since.

The answer is to start with the bare ground, and then build up a foundation to raise the track high enough so it won't get flooded. On top of the foundation, you deposit a load of crushed stone (the ballast). On top of the stone, you lay down (perpendicular to the direction of the track) a line of wooden beams on 19.5 inch centers, 8.5 feet long, 9 inches wide and 7 inches thick, weighing about 200 pounds ... 3249 of them per mile. You then continue to dump crushed stone all around the beams. The sharp edges of the stone make it difficult for them to slide over each other (in the way that smooth, round pebbles would), thus effectively locking them in place.


The beams are made of hardwood (usually oak or hickory), and impregnated with creosote for weather protection. In the U.S. we call them "cross ties" (or, colloquially, just "railroad ties"); in the UK they are known as "sleepers"; European Portuguese, "travessas"; Brazilian Portuguese, "dormentes"; Russian, шпала (read "shpala"); French "traverses." While 93 percent of ties in the U.S. are still made of wood, heavily trafficked modern rail lines are increasingly trying alternatives, including composite plastic, steel, and concrete.

Next, you bring in hot-rolled steel rails, historically 39' long in the U.S. (because they were carried to the site in 40' gondola cars), but increasingly now 78', and lay them on top of the ties, end to end. They used to be joined by bolting on an extra piece of steel (called a "fishplate") across the side of the joint, but today are usually continuously welded end-to-end.

It would seem that you could just nail them or bolt them down to the ties, but that won't work. The non-trivial movement caused by heat expansion and contraction along the length of the rail would cause it to break or buckle if any of it were fixed in place. So instead, the rails are attached to the sleepers by clips or anchors, which hold them down but allow them to move longitudinally as they expand or contract.

So there you have it: a centuries-old process that is extremely effective at facilitating the movement of people and material over thousands of miles ... even though nothing is permanently attached to the ground with a fixed connection!

The ballast distributes the load of the ties (which, in turn, bear the load of the train on the track, held by clips) across the foundation, allows for ground movement, thermal expansion and weight variance, allows rain and snow to drain through the track, and inhibit the growth of weeds and vegetation that would quickly take over the track.

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Friday’s Best Amazon Deals Include Digital Projectors, Ugly Christmas Sweaters, and Speakers

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Amazon
As a recurring feature, our team combs the web and shares some amazing Amazon deals we’ve turned up. Here’s what caught our eye today, December 4. Mental Floss has affiliate relationships with certain retailers, including Amazon, and may receive a small percentage of any sale. But we only get commission on items you buy and don’t return, so we’re only happy if you’re happy. Good luck deal hunting!

What Are Sugar Plums?

Marten Bjork, Unsplash
Marten Bjork, Unsplash

Thanks to The Nutcracker and "'Twas the Night Before Christmas," sugar plums are a symbol of the holidays. But what are sugar plums, exactly? Like figgy pudding and yuletide, the phrase has become something people say (or sing) at Christmastime without knowing the original meaning. Before it was the subject of fairy dances and storybook dreams, a sugar plum was either a fruitless candy or a not-so-sweet euphemism.

According to The Atlantic, the sugar plums English-speakers ate from the 17th to the 19th century contained mostly sugar and no plums. They were made by pouring liquid sugar over a seed (usually a cardamom or caraway seed) or almond, allowing it to harden, and repeating the process. This candy-making technique was called panning, and it created layers of hard sugar shells. The final product was roughly the size and shape of a plum, which is how it came to be associated with the real fruit.

Before the days of candy factories, these confections could take several days to make. Their labor-intensive production made them a luxury good reserved for special occasions. This may explain how sugar plums got linked to the holidays, and why they were special enough to dance through children's heads on Christmas Eve.

The indulgent treat also became a synonym for anything desirable. This second meaning had taken on darker connotations by the 17th century. A 1608 definition from the Oxford English Dictionary describes a sugar plum as “something very pleasing or agreeable, esp. when given as a sop or bribe.” Having a "mouthful of sugar plums" wasn't necessarily a good thing, either. It meant you said sweet words that may have been insincere.

As true sugar plums have fallen out of fashion, demand for Christmas candy resembling the actual fruit has risen. You can now buy fancy candied plums and plum-flavored gummy candies for the holidays, but if you want something closer to the classic sugar plum, a Jordan almond is the more authentic choice.