5 Things You Need in Order to Thrive in an Unfamiliar Environment

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iStock

For the next 12 months, Zoe Weiner will be living and working remotely in 12 different cities around the world through an organization called Remote Year. As she moves to each new location and tackles new obstacles, she'll share what she learns with us here at Mental Floss. Miss her first installment? Read it here.

On my fifth day in Malaysia, I broke down crying in front of a street meat stand.

I hadn’t slept in a week, couldn’t figure out what any of the “meat ball” skewers were actually made from (and how long they’d been sweating unrefrigerated in the Malaysian heat), and was really, really homesick. Everything from eating to working to finding a moisturizer that wouldn’t bleach my skin just felt so hard. I was exhausted, overwhelmed, and ready to book the next ticket back to New York.

It wasn’t Kuala Lumpur’s fault (although the stifling temperatures, impending rain, and crowded streets weren't helping). The city itself is known to be fairly easy for expats and tourists to navigate, and my fellow remotes and I jokingly called it “Asia Lite” because we knew it was by far the most Westernized city we were going to be living in during our time in Asia. But despite all of the amazing hamburgers and English-speaking taxi drivers, the adjustment still came as a complete shock.

My work hours became completely scattered, and finding any sort of balance (work/life, personal/professional, asleep hours/awake hours) felt insurmountably difficult. It threatened my productivity, and with that, my happiness—hence the sobbing to a stranger trying to sell me satays.

That was my sign I needed to take a serious step back.

In the days and weeks that followed, I reevaluated my work, life, and emotional balance, and came up with a plan to strengthen my productivity without completely burning out. I took to my journal and made a list of exactly why I was here, what I wanted to accomplish, and who I wanted to be a year from now when I was back in the U.S. Then, I asked myself what I needed to succeed and came up with a plan. So far, it’s working. Here are five things you need in order to adjust to working and living in new surroundings, from someone who learned it the hard way.

1. CLEAR GOALS

It’s terrifyingly easy to get distracted when you’re working remotely (thanks, internet), and when you’re traveling it’s 1000 times worse. It’s hard enough to get work done when there’s a new series on Netflix calling your name, let alone when there’s an entire new city outside your door, begging to be explored. Because of this, prioritizing and setting goals is the only way to ensure that anything will ever actually get done. Set yearly, monthly, weekly, and daily goals, and re-visit them regularly to check up on your progress. Here are a few of the ones I’m working toward this year, so the internet can hold me just as accountable as I plan to hold myself:

- Train for the Buenos Aires Marathon in October
- Write one long-form journalistic piece that is published in a print magazine
- Learn to code
- Learn conversational Spanish before I get to South America

2. A STRONG SUPPORT SYSTEM

As lonely as remote work may sometimes feel, there’s no reason you have to go it alone. In order to thrive in an unfamiliar place, you need someone you can call when you feel like you're reaching your breaking point. Even better if you have two people on speed-dial: one who will sympathize with what a hard time you’re having, and another who will tell you to “snap out of it” and take stock of the adventure you're living. Just do yourself a favor and call the sympathizer first.

3. FLEXIBILITY

As incredible as full-time travel may look on Instagram, there’s a less cheery behind-the-scenes reality: Things often go wrong. Food will make you sick, your WiFi will go down, and your phone/wallet/passport is going to get stolen at least once. Not every day is going to be the best, most photogenic day ever, and there are going to be times when you want to just give up and go home. Don’t do it. Learn to embrace the unknown, and learn from the hardest of hard days.

This applies to work, too. When things aren’t going your way, take a deep breath, a step back, and see if there’s another way to attack the problem at hand.

4. ASPECTS OF A ROUTINE

The idea of “wake up, go to the gym, go to work, come home, eat dinner, go to bed” just isn’t realistic when you're in an exciting new setting. Because of this, it’s important to pick out the most important parts of your routine and make them work in your new life. For me, this has meant starting every day with a to-do list, writing in my journal every night, and trying to get to the gym as frequently as possible. Your perception of what it means to have a routine will change, but finding some normalcy will allow you to focus and be productive.

5. A CONTINGENCY PLAN

The reality of working while traveling is a lot harder and less glamorous than most of the “Get Paid to Travel the World” articles make it sound. Jobs fall through, roles change, and the balance of trying to do it all may simply become too difficult to maintain. And this is all okay. Just because things don’t work out exactly the way you expected them to doesn’t mean you’ve failed. But to avoid feeling like everything is crashing down around you each time one little thing goes wrong, come up with some sort of “just in case” plan ahead of time. No matter what—whether you have to quit a job, re-prioritize your goals, or live paycheck to paycheck to make ends meet—it will be ok. I promise.

Looking to Downsize? You Can Buy a 5-Room DIY Cabin on Amazon for Less Than $33,000

Five rooms of one's own.
Five rooms of one's own.
Allwood/Amazon

If you’ve already mastered DIY houses for birds and dogs, maybe it’s time you built one for yourself.

As Simplemost reports, there are a number of house kits that you can order on Amazon, and the Allwood Avalon Cabin Kit is one of the quaintest—and, at $32,990, most affordable—options. The 540-square-foot structure has enough space for a kitchen, a bathroom, a bedroom, and a sitting room—and there’s an additional 218-square-foot loft with the potential to be the coziest reading nook of all time.

You can opt for three larger rooms if you're willing to skip the kitchen and bathroom.Allwood/Amazon

The construction process might not be a great idea for someone who’s never picked up a hammer, but you don’t need an architectural degree to tackle it. Step-by-step instructions and all materials are included, so it’s a little like a high-level IKEA project. According to the Amazon listing, it takes two adults about a week to complete. Since the Nordic wood walls are reinforced with steel rods, the house can withstand winds up to 120 mph, and you can pay an extra $1000 to upgrade from double-glass windows and doors to triple-glass for added fortification.

Sadly, the cool ceiling lamp is not included.Allwood/Amazon

Though everything you need for the shell of the house comes in the kit, you will need to purchase whatever goes inside it: toilet, shower, sink, stove, insulation, and all other furnishings. You can also customize the blueprint to fit your own plans for the space; maybe, for example, you’re going to use the house as a small event venue, and you’d rather have two or three large, airy rooms and no kitchen or bedroom.

Intrigued? Find out more here.

[h/t Simplemost]

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More Than 38,000 Pounds of Ground Beef Has Been Recalled

Beef-ware.
Beef-ware.
Angele J, Pexels

Your lettuce-based summer salads are safe for the moment, but there are other products you should be careful about using these days: Certain brands of hand sanitizer, for example, have been recalled for containing methanol. And as Real Simple reports, the U.S. Department of Agriculture’s Food Safety Inspection Service (FSIS) recently recalled 38,406 pounds of ground beef.

When JBS Food Canada ULC shipped the beef over the border from its plant in Alberta, Canada, it somehow skirted the import reinspection process, so FSIS never verified that it met U.S. food safety standards. In other words, we don’t know if there’s anything wrong with it—and no reports of illness have been tied to it so far—but eating unapproved beef is simply not worth the risk.

The beef entered the country on July 13 as raw, frozen, boneless head meat products, and Balter Meat Company processed it into 80-pound boxes of ground beef. It was sent to holding locations in Florida, Georgia, North Carolina, and South Carolina before heading to retailers that may not be specific to those four states. According to a press release, FSIS will post the list of retailers on its website after it confirms them.

In the meantime, it’s up to consumers to toss any ground beef with labels that match those here [PDF]. Keep an eye out for lot codes 2020A and 2030A, establishment number 11126, and use-or-freeze-by dates August 9 and August 10.

[h/t Real Simple]