ALCOHOL

We asked Eamon Rockey, the Director of Beverage Studies at the Institute of Culinary Education, to craft three cocktails perfect for sipping when the leaves start changing.

He looks like something from your grandfather’s study, and has virtually nothing in common with Amazon Echo or Google Home.

If beer only conjures up images of frat boys pounding cans of the cheap stuff or doughy sports fans reveling in the alcoholic refreshment before, during, and after a big game, think again.

We've all read about the current climate crisis and have wondered what we can do to prevent it from getting worse. East London pub owner Randy Rampersad is doing his part in a big way.

What if you could go to the bar without ever having to leave your house? Philadelphia's Yard Bar makes it a reality.

Lockable teeth located at the top and bottom of each Corona can allow for beers to easily stack on top of each other in a system called "Fit Packs."

You may think you're being sneaky by ordering wine this way, but restaurants are well aware of this trick.

Planning a trip abroad? Before you set your budget, find out how your destination's beer prices compare to the rest of the world's.

Sure, dogs can sniff out drugs, bombs, and bed bugs—but did you know they can also detect bad wine?

Tequila is always mezcal, but mezcal isn't always tequila. (And only one of them can come with worms, although it isn't exactly encouraged.)

Chug-a-lug: There's bottomless tequila (and snacks) aboard the Jose Cuervo Express from Guadalajara to Tequila.

LEGO fans now have a watering hole to call their own. A new LEGO-themed pop-up bar is coming to several cities across the U.S.