%20%20--%3E%0A%3Csvg%20version%3D%221.1%22%20id%3D%22Layer_1%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%20xmlns%3Axlink%3D%22http%3A%2F%2Fwww.w3.org%2F1999%2Fxlink%22%20x%3D%220px%22%20y%3D%220px%22%0A%09%20viewBox%3D%220%200%20684.6%2068.1%22%20style%3D%22enable-background%3Anew%200%200%20684.6%2068.1%3B%22%20xml%3Aspace%3D%22preserve%22%3E%0A%3Cg%3E%0A%09%3Cpath%20d%3D%22M444.1%2C29.3h-17.4v14.5h17.4V29.3z%20M36.4%2C68.1l29.3-50.8V0H50.4L32.9%2C36.8L15.5%2C0H0v68.1h16.7V45.8l12.4%2C22.3H36.4z%0A%09%09%20M49.1%2C68.1h16.6V23.4L49.1%2C52.1V68.1z%20M76.6%2C68.1h45V53.8H93.3V41.6h21V27.1h-21V14.8h28.3V0.1h-45V68.1z%20M175.6%2C68.1h17.3v-68%0A%09%09h-16.5v40.3L150%2C0.1h-17.6v68h16.7V27.7L175.6%2C68.1z%20M235.8%2C14.8h15.4V0.1h-47.4v14.7H219v53.2h16.8V14.8z%20M290.3%2C45.9h-17.1%0A%09%09l7.5-15.6h2L290.3%2C45.9z%20M298.7%2C68.1h18l-32.2-68h-5.7l-32%2C68h18l3.3-7.1h27.1L298.7%2C68.1z%20M325.2%2C68.1h46.2V53.8h-29.6V0.1h-16.7%0A%09%09V68.1z%20M423.7%2C14.8h27.2V0.1H407v68h16.7V14.8z%20M462%2C68.1h46.2V53.8h-29.6V0.1H462V68.1z%20M564.8%2C34.1c0%2C10.7-7.2%2C19.2-18.5%2C19.2%0A%09%09c-11.4%2C0-18.5-8.5-18.5-19.2s7.1-19.2%2C18.5-19.2C557.6%2C14.9%2C564.8%2C23.4%2C564.8%2C34.1%20M580.6%2C34.1c0-19-14.2-34-34.3-34%0A%09%09c-20.2%2C0-34.3%2C15-34.3%2C34c0%2C19%2C14.1%2C34%2C34.3%2C34C566.4%2C68.1%2C580.6%2C53.1%2C580.6%2C34.1%20M604.8%2C20.5c0-4.1%2C3.3-6.2%2C6.7-6.2%0A%09%09c4.4%2C0%2C6.6%2C3%2C6.6%2C6.6h14.7C631.8%2C9.1%2C625.1%2C0.1%2C611%2C0.1c-12%2C0-21.7%2C9.3-21.7%2C20.6c0%2C10.9%2C5.9%2C15.9%2C16.7%2C19.8%0A%09%09c5.2%2C1.8%2C11.5%2C3.2%2C11.5%2C8c0%2C3.3-2.4%2C5.5-6.4%2C5.5c-3.6%2C0-6.6-3-6.6-6.7h-15.2c0%2C11.5%2C7.9%2C20.8%2C21.8%2C20.8c12%2C0%2C21.6-9.3%2C21.6-20.6%0A%09%09c0-10-5.3-16.4-16.7-19.8C610.6%2C26.1%2C604.8%2C25.3%2C604.8%2C20.5%20M670%2C20.9h14.7C683.8%2C9.1%2C677.1%2C0.1%2C663%2C0.1c-12%2C0-21.7%2C9.3-21.7%2C20.6%0A%09%09c0%2C10.9%2C5.9%2C15.9%2C16.7%2C19.8c5.2%2C1.8%2C11.5%2C3.2%2C11.5%2C8c0%2C3.3-2.4%2C5.5-6.4%2C5.5c-3.6%2C0-6.6-3-6.6-6.7h-15.2c0%2C11.5%2C7.9%2C20.8%2C21.8%2C20.8%0A%09%09c12%2C0%2C21.6-9.3%2C21.6-20.6c0-10-5.3-16.4-16.7-19.8c-5.4-1.6-11.3-2.4-11.3-7.2c0-4.1%2C3.3-6.2%2C6.7-6.2C667.7%2C14.4%2C670%2C17.3%2C670%2C20.9%0A%09%09%22%2F%3E%0A%3C%2Fg%3E%0A%3C%2Fsvg%3E%0A)
Domino’s Is Offering Free ‘Emergency’ Pizzas to Customers
The chain is hoping to reduce stress by sending over a free pie when it’s needed most—but you need to qualify.
PIZZA
A Brief History of Pizza
The history of pizza is a large pie—half Margherita and half lies. Let’s take a bite out of pizza’s past, covering styles from Neapolitan and New York to Sicilian and St. Louis and beyond.
You Could Earn Over $100,000 as a 'Pizza Influencer'
The Slice app needs a pizza expert to oversee their social media presence. You must love pizza.
Attention, Shoppers: Wawa Is Now Serving Pizza
The mythical Philly-based convenience store chain is now offering freshly-prepared pizza. But will anyone bite?
Want to Pair Wine With Pizza? The Francis Ford Coppola Winery Tipline Is Here to Help
The Coppola Pizza WineLine wants to elevate your casual takeout dinner to a five-star experience.
Remembering the Chuck E. Cheese and ShowBiz Pizza Robot Wars of the 1980s
Before Chuck E. Cheese was officially a mouse, he was a rat. And the backstabbing around him was epic.
10 Discontinued Fast Food Menu Items That Made a Comeback
From Taco Bell's Mexican Pizza to KFC's Double Down, these discontinued fast food items made triumphant returns.
Little Caesars’ Pretzel Crust Pizza Is Back on the Menu
Another discontinued fast food item has been resurrected—and this one features cheddar cheese sauce.
Pasadena Is Home to America’s Best Pizza, According to Yelp
According to Yelp reviewers, America’s top pizzeria can be found in Southern California.
The ’90s Called Pizza Hut, and They’re Bringing the Big New Yorker Pizza Back
Customers asked for it, and now Pizza Hut is bringing back the menu item from the ’90s for a limited time.
The 25 Best Pizzerias in the World
Do you have to go to Naples for a top-notch slice of ’za? No. Do you have to go there for the best slice in the world? Yes.
Calzone vs. Stromboli: What’s the Difference?
These pizzeria staples have a lot in common, but they’re not the same.
The 10 Most Ordered Foods of 2022, According to Grubhub
From burritos to pad thai, these dishes were what Grubhub users were craving the most this year.
Why We Keep Reaching for Cold Pizza
You’d never reach for cold French fries. How does cold pizza manage to remain so delicious?
America’s 25 Fastest-Growing Fast Food Chains
From Domino’s to Popeyes, these are the fastest-growing fast food chains in the U.S.
Failure to Deliver: Domino's Has Shuttered Its Last Remaining Store in Italy
Seven years after opening its first location in Italy, Domino's is abandoning pizza's birthplace.
Taco Bell's Mexican Pizza Is Back (Again)—And Here to Stay
After a hiatus, Mexican Pizza will reclaim a permanent spot on Taco Bell's menu on September 15, 2022.
Goldbelly's New York Box Features the City's Best Hot Dogs, Bagels, and Pizza
The curated box from Goldbelly fits a city-wide food tour of New York into one package.
This Rotating Oven Can Help You Make Restaurant-Quality Neapolitan Pizzas at Home in 90 Seconds or Less
Bake your own restaurant-quality Neapolitan pizzas at home with the Scorpio pizza oven, which is now available to back on Indiegogo.
Why Do Round Pizzas Come in Square Boxes?
You can thank the cardboard industry.
Solo Stove Just Released a Backyard Pizza Oven, and It’s Already on Sale
Pi, Solo Stove's first-ever pizza oven, could be perfect for backyard parties, and now you can get it on sale for a limited time.
Little Caesars Is Offering a Batman-Shaped Pizza Because Hey, Sure
The chain is helping to promote the forthcoming release of 'The Batman' with a pizza-calzone combo that really looks nothing like Robert Pattinson.
New on Throwback Video: How Pizza Hut's BOOK IT! Program Taught Millions of Kids to Love Reading
Pizza Hut's president had an idea to get kids flocking to libraries and book fairs: Give them some free pizza.
RIP: New York City's $1 a Slice Pizza Deals
Rising supply, transportation, and labor costs may soon turn New York's iconic $1 pizza slice deals into cold leftovers.