What is Wassailing, Anyway?

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iStock

It’s easy to think that wassailing is some cozy wintertime tradition that’s fun for the whole family. After all, there’s a jaunty, wholesome Christmas carol about it! But the truth is, if you ever see a minor out wassailing, you may want to call his or her parents.

The word wassail has many meanings. For centuries, it was a way to toast someone’s good health. Before the Battle of Hastings in 1066, English soldiers reportedly sang:

Rejoice and wassail!

(Pass the bottle) and drink health.

Drink backwards and drink to me

Drink half and drink empty.

But, in England, wassail also denoted the alcoholic beverage you imbibed during that toast—an elixir of steamy mulled mead or cider. Sometimes, wassail was a whipped dark beer flavored with roasted crab apples.

Wassail was usually slurped from a communal bowl before, during, and after big events and holidays. It was supposedly on the menu during Lammas Day, a pagan autumnal harvest holiday that involves transforming cornhusks into dolls. It was also imbibed on Twelfth Night, a January holiday that involves lighting a fire in an orchard, dancing, and singing incantations to apple trees in hopes of encouraging a bountiful harvest.

By the Middle Ages, the practice of sharing a giant bowl of wassail—that is, the practice of wassailing—evolved from a holiday celebration to a form of boozy begging. “At Christmastide, the poor expected privileges denied them at other times, including the right to enter the homes of the wealthy, who feasted them from the best of their provisions,” Robert Doares, an instructor at Colonial Williamsburg, explained. The poor would either ask to sip from their rich neighbor’s wassailing bowl or would bring their own bowl, asking for it to be filled. According to Doares, “At these gatherings, the bands of roving wassailers often performed songs for the master while drinking his beer, toasting him, his family, his livestock, wishing continued health and wealth.” The original lyrics of Here We Come a-Wassailing are quite upfront about what’s going on:

We are not daily beggars

That beg from door to door

But we are neighbours’ children

Whom you have seen before.

Not all rich folk were happy to see wassailers at their doorstep. One 17th century polymath, John Selden, complained about “Wenches … by their Wassels at New-years-tide ... present you with a Cup, and you must drink of the slabby stuff; but the meaning is, you must give them Moneys.”

Misers like Selden may have had a point: Since alcohol was involved, wassailers often got too rowdy. “Drunken bands of men and boys would take to the streets at night, noise-making, shooting rifles, making ‘rough music,’ and even destroying property as they went among the wealthy urban homes,” wrote Hannah Harvester, formerly the staff folklorist at Traditional Arts in Upstate New York. In fact, boisterous wassailers are one reason why Oliver Cromwell and Long Parliament passed an ordinance in 1647 that essentially banned Christmas.

By the 19th century, wassailing would mellow. Beginning in the 1830s, music publishers started releasing the first commercial Christmas carols, uncorking classics such as God Rest Ye Merry Gentlemen and The First Noel. Among them were dozens of wassailing songs, including the circa 1850 Here We Come a-Wassailing and dozens of others that are now, sadly, forgotten. As the custom of caroling became the dominant door-to-door pastime, alcohol-fueled begging dwindled. By the turn of the 20th century, carolers were more likely to sing about libations than actually drink them.

But if you’re interested in engaging in some good, old-fashioned wassailing, the original lyrics to Here We Come a-Wassailing are a helpful guide. For starters, ask for beer.

Our wassail cup is made

Of the rosemary tree,

And so is your beer

Of the best barley.

Don’t be shy! Keep asking for that beer.

Call up the butler of this house,

Put on his golden ring.

Let him bring us up a glass of beer,

And better we shall sing.

Remind your audience that, hey, this is the season of giving. Fork it over.

We have got a little purse

Of stretching leather skin;

We want a little of your money

To line it well within.

Screw it. You’ve sung this far. Go for it all, go for the gold, go for ... their cheese.

Bring us out a table

And spread it with a cloth;

Bring us out a mouldy cheese,

And some of your Christmas loaf.

Thirsty for your own wassail? Stock up on sherry and wine and try this traditional recipe from The Williamsburg Cookbook.

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In What Field Was Dr. Martin Luther King Jr. a Doctor?

Express Newspapers/Getty Images
Express Newspapers/Getty Images

Martin Luther King Jr. earned a doctorate in systematic theology from Boston University in 1955. He’d previously earned a Bachelor of Arts from Morehouse College and a Bachelor of Divinity from Crozer Theological Seminary. His dissertation, “A Comparison of the Conception of God in the Thinking of Paul Tillich and Henry Nelson Wieman,” examined the two religious philosophers’ views of God in comparison to each other, and to King’s own concept of a "knowable and personal" God.

In 1989, some three decades after King had earned his doctorate, archivists working with The Martin Luther King Papers Project discovered that King’s dissertation suffered from what they called a “problematic use of sources.” King, they learned, had taken a large amount of material verbatim from other scholars and sources and used it in his work without full or proper attribution, and sometimes no attribution at all.

In 1991, a Boston University investigatory committee concluded that King had indeed plagiarized parts of his dissertation, but found that it was “impractical to reach, on the available evidence, any conclusions about Dr. King's reasons for failing to attribute some, but not all, of his sources.” That is, it could have been anything from malicious intent to simple forgetfulness—no one can determine for sure today. They did not recommend a posthumous revocation of his degree, but instead suggested that a letter be attached to the dissertation in the university library noting the passages lacked quotations and citations.

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Who Is 'The Real McCoy'?

Inventor Elijah McCoy is may or may not be "The Real McCoy."
Inventor Elijah McCoy is may or may not be "The Real McCoy."
Ypsilanti Historical Society, CC BY-SA 4.0 via Wikimedia Commons

After taking a cool, carbonated sip of champagne from the Champagne region of France, you might say, “Ah, now that’s the real McCoy.” Sparkling wine from anywhere else is technically just sparkling wine.

The phrase “the real McCoy,” which can be used to describe any genuine version of something, has several possible origin stories. And while none of them mention champagne, a few do involve other types of alcohol.

According to HowStuffWorks, the earliest known recorded instance of the saying was an 1856 reference to whisky in the Scottish National Dictionary—"A drappie [drop] o' the real MacKay”—and by 1870, a pair of whisky distillers by the name of McKay had adopted the slogan “the real McKay” for their products. As the theory goes, the phrase made its long journey across the pond, where it eventually evolved into the Americanized “McCoy.”

Another theory suggests “the real McCoy” originated in the United States during Prohibition. In 1920, Florida-based rum runner Bill McCoy was the first enterprising individual to stock a ship with alcohol in the Caribbean, sail to New York, and idle at least three miles offshore, where he could sell his wares legally in what was then considered international waters. Since McCoy didn’t water down his alcohol with substances like prune juice, wood alcohol, and even turpentine, people believe his customers started calling his top-notch product “the real McCoy.” There’s no definitive proof that this origin story is true, but The Real McCoy rum distillery was founded on the notion.

There are also a couple other leading theories that have nothing to do with alcohol. In 1872, inventor Elijah McCoy patented a self-regulating machine that lubricated parts of a steam engine without the need for manual maintenance, allowing trains to run continuously for much longer distances. According to Snopes, the invention’s success spawned a plethora of poor-quality imitations, which led railroad personnel to refer to McCoy’s machines as “the real McCoy.”

Elijah McCoy’s invention modernized the transportation industry, but he wasn’t the only 19th-century McCoy who packed a punch. The other was welterweight champion Norman Selby, better known as Kid McCoy. In one story, McCoy decked a drunken bar patron to prove that he really was the famous boxer, prompting others to christen him “the real McCoy.” In another, his alleged penchant for throwing fights caused the press to start calling him “the real McCoy” to acknowledge when he was actually trying to win. And yet another simply suggests that the boxer’s popularity birthed so many McCoy-wannabes that Selby started to specify that he was, in fact, the real McCoy.

So which “the real McCoy” origin story is the real McCoy? The 1856 Scottish mention of “the real MacKay” came before Elijah McCoy’s railroad invention, Kid McCoy’s boxing career, and Bill McCoy’s rum-running escapades, but it’s possible that the phrase just gained popularity in different spheres at different times.

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