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A better deal on pizza, brought to you by math.
PIZZA
All hail Queen Margherita!
There’s a big difference between a $40 pie from your local pizzeria and a $12,000 one topped with rare caviar, choice bits of Maine lobster, and piles of shaved truffles.
Say a thanks for Rose. Frozen pizza used to taste terrible. Then this sweetly badass nonna fixed it.
There's a reason pizza is universally loved.
The "party-cut" vs. "pie cut"; "apizza"; and 10 more.
Find out more about the pizza chain with the famous two-for-one deal and a Julius Caesar lookalike for a mascot.
Love Chicago-style deep-dish pizza? You have Uno’s to thank for it.
The durian fruit might smell like sour milk, but Pizza Hut added it to its menu overseas.
In the past 50 years, Domino’s has grown to become the second largest pizza chain in the country.
Cali style pizza, thanks to two former lawyers.
Who needs hot dogs and pizza when you can get hot dogs in pizza? Pizza chains around the world are pushing the limits of what goes on top—and inside—of their pies.