FOOD

Have you ever found a frog in your prepackaged salad? If you answered "yes," you’re (unfortunately) not alone.

The paleo diet recommends eating low-carb foods like our ancient ancestors if we want to reach optimum health. But it turns out that early humans in the Paleolithic era dined on more than just meat.

In the 1950s, two brothers invented the tater tot using French fry scraps. Sixty years later, Ontario, Oregon, will host a festival celebrating the iconic side dish.

I scream, you scream, we all scream for … horse flesh ice cream? Okay, so maybe “we all" don’t. But some people do. A lot of people, in fact. Lobster, foie gras, and ghost pepper, too.

You may know an ice cream headache by one of its other names: brain freeze, a cold-stimulus headache, or sphenopalatine ganglioneuralgia ("nerve pain of the sphenopalatine ganglion"). But no matter what you call it, it hurts like hell.

You know the tune, but did you know that the Mister Softee ice cream truck jingle has a title ("Mister Softee Jingle and Chimes")—and lyrics?

Celebrate National Hot Dog Month—and National Hot Dog Day (July 17)—with some frank facts about your favorite handheld treat (which may or may not be considered a sandwich).

Attention America: you're probably eating hot dogs the wrong way, which is pretty embarrassing when you consider how much you love them.

French vanilla may sound a little fancier than just plain ol’ vanilla, but it has nothing to do with the origin of the vanilla itself.

Beat the summer heat with a free small Slurpee from 7-Eleven, and take advantage of other deals available today.

The viral video trend of ice cream licking has grocery stores locking up their freezers and putting security officers in frozen food aisles.

Move over, Unicorn Frappuccino—the Tie-Dye Frappe will be the next colorful Starbucks drink to flood your Instagram feed.