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February is around the corner. Looking to continue your alcohol-free lifestyle? Follow these tips for inspiration.
Alcohol
Beverages such as hot chocolate and the espresso martini lead the charge when it comes to the most popular holiday drinks by state.
These U.S. locations, including Verde Valley, Arizona, and Finger Lakes, New York, are worth a trip.
A recent study determines some of the unhealthiest festive drinks you might be enjoying this winter.
The first pumpkin ales were brewed back in the 17th century as a beer of last resort. Today, they're part of a multimillion-dollar, fall-flavored industry.
The moniker for your favorite type of rancid watering hole, explained.
For some, drinking this wormwood-flavored Chicago liqueur is a badge of honor.
Here’s how to say everything from liquors like cachaça to brands like Moët.
If you love a good Aperol Spritz, you might want to put these countries on your travel list.
Drink like the Sons of Liberty on the Fourth of July with these colonial American beverage recipes, from Fish House Punch to Switchel.
Discover how the bourbon-mint concoction was embraced by the horse-racing world and became the default drink at the Kentucky Derby.
There’s a lot to learn about the rich history surrounding Cinco de Mayo, the annual springtime celebration of Hispanic heritage and culture in the United States. Discover the origins of the holiday here, plus so much else.
From fruity blends to fiery flavors, discover the most searched margarita recipes across the U.S. leading up to Cinco de Mayo 2025.
Tired of celebrating Cinco de Mayo with yet another margarita? Try these popular Mexican drinks that go beyond lime and tequila.
NASA officially prohibits alcohol aboard its missions, but that didn’t stop some American astronauts from enjoying a wee nip with their Russian colleagues.
Curious about St. Patrick‘s Day green food trends? Explore which states are most interested in dyeing their pies, drinks, and desserts for the holiday.
Check out these U.S. cities if you‘re looking for the ultimate St. Patrick‘s Day celebration.
Don’t let wine aficionados hear you confuse these two sparkling beverages.
Some pubs are rationing the Irish stout ahead of the holidays.
Here‘s everything you need to know about this beloved Christmas tradition, from how it evolved to a fun guide for doing it yourself.
Eggnog started out as a fancy English drink called posset and made its way into American holiday celebrations.
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From Kid Cuisine Pizza Painters to Lean Pockets, these discontinued TV dinners defined the microwave era and changed quick-meal culture.
These cereals didn't last long but they sure made the mornings of '80s and '90s kids!
From surströmming to garbage plates, explore six regional foods that baffle outsiders—from pungent fermented fish to sweet sprinkles on bread.
Guy Fieri shares his picks for the best Indian restaurants in the U.S., spotlighting five standout spots serving everything from lamb kebabs to chicken tikka masala.
Why do we buy eggs 12 at a time? The answer may trace back to old British currency.
A nostalgic look back at discontinued and fading movie theater snacks like Butterfinger BBs, Dibs, Jujubes, and more treats we still think about during the trailers.
