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From Sydney's omelette from 'The Bear' and Kevin's chili from 'The Office' to Monica's Thanksgiving sandwich from 'Friends,' these eight dishes became famous thanks to beloved TV shows—and you can make them yourself at home.
Recipes
If you’re looking for a quick and easy dessert that’s also undeniably delicious, you’ve come to the right place. You’ll be obsessed with this Christmas Crack recipe well into the new year.
Forget the cookies and pies—these cranberry bars are sure to impress your loved ones during the holidays.
Take a trip down dessert history lane with these tasty holiday recipes.
The flavorful pasta recipe will be a quick favorite in your home. Here’s the step-by-step instructions along with photos and more.
Instead of pushing untouched stuffing and turkey into the depths of the fridge, try out these Thanksgiving leftover ideas to spread Turkey Day cheer a little bit longer.
Thanks to the Institute of Culinary Education, you now have a delicious holiday cookie recipe you can make all winter long. (Trust us, your family and friends will thank you for it.)
This candy bar salad might be enticing enough to add to your list of sides this Thanksgiving.
Looking for a delicious side to bring for your Thanksgiving festivities? This recipe from the Institute of Culinary Education is exactly what you need.
These vegetarian mains won’t make you miss the turkey (or Tofurky) this Thanksgiving.
Looking for a way to make use of your leftover Halloween candy? We’ve found the perfect recipe to turn that leftover candy into the perfect sweet treat!
Tired of boring pumpkin loaves? This one has a cheesecake center.
This cinnamon bun apple braid is the perfect fall mashup of warm, gooey, and absolutely delicious.
If you have more apples at home than you know what to do with, this oat crumble recipe is the perfect vehicle.
Obsessed with pumpkin spice? The newest version adds a matcha spin.
We‘re diving into the viral stretchy yogurt trend that‘s taking over TikTok and revealing how you can make it with just three ingredients.
Want to get your pumpkin spice fix this season? Look no further. These are the recipes everyone is searching for.
You won’t find salted caramel like this sitting on store shelves. Fortunately, it’s very easy to make at home.
Looking for a show-stopping dinner idea? This grilled corn risotto recipe from the Institute of Culinary Education is packed with rich, smoky, and sweet flavors.
From familiar s’mores to a tropical plant from Southeast Asia, these latte flavors have gone viral in recent months.
‘Tis the season for cozying up with a maple latte on a fall morning.
More From the Food Section
Discover the specific food Anthony Bourdain ate on a trip to France that ignited his lifelong obsession with food and cooking.
From mochas to espresso, every country has their preferences when it comes to a cup of joe.
See the most popular pasta shape in every state, from spaghetti and penne to fettuccine and rotini, based on a survey by Inspired Taste.
Alfred Hitchcock helped popularize the modern mimosa. Discover how the famous director became unexpectedly connected to the brunch cocktail.
The more you know!
An impromptu summer experience turned out to be the beginning of something much bigger for the world-famous chef.
I’ve visited six out of seven of these places. It’s not hard to see why these were some of Anthony Bourdain's favorite places to travel, eat, and seek out stories.
From Joan Didion to Hunter S. Thompson, Anthony Bourdain's favorite books are windows into the late icon's world and influences.
