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A trip to the grocery store looked a lot different in 1926, decades before Instacart and wholesale clubs made shopping for groceries more convenient.
Logan DeLoye|
From honey-soaked hoecakes to hearth-cooked porridge, explore what colonists in Williamsburg, Virginia actually ate for breakfast before modern pancakes took over.
Nitya Rao|
In 1926, people had a lot more to think about when preparing for long winters without central heating.
Chelsea Thatcher|
From full-sized chocolate bars to classic bulk sweets, see which U.S. states drop the most cash per resident on Halloween candy.
Jenny Cohen|
Food lovers have plenty of places to explore, but these five cities serve up something delicious around every corner!
Logan DeLoye|
Take a nostalgic trip back to the 1980s with seven iconic fall smells, from Halloween candy and baked goods to overpowering perfumes and cool autumn air.
Chris Wheatley|
From biltong to pemmican, these hardy foods have kept armies alive through grueling conditions and have outlasted droughts, famines, and many other disasters.
Shannon O’Brien|
One U.S. state far outpaces the rest in terms of apple production. Read about which states produce the most apples, and then learn about which countries and parts of the world grow the largest amounts of this fruit.
Jenny Cohen|