RECIPES

The Perfect Buttermilk Biscuits Require Just Three Ingredients and Less Than an Hour to Make

Instructions for making biscuits can be complicated, but this three-ingredient, five-step recipe is hard to get wrong.

How to Make Kid-Friendly Elephant Toothpaste at Home

With safety goggles and an adult standing by, this elephant toothpaste recipe makes a great science experiment for kids.

Measure portions and bake with ease using this top-rated food scale.

This $10 Digital Food Scale Is a Must-Have for Bakers, and Now It’s on Sale

Get the most accurate measurements possible with this highly rated kitchen scale from Etekcity, which is now on sale from Amazon.

A homemade version of the Platinum Pudding.

How to Make Queen Elizabeth II’s Official Platinum Jubilee Pudding at Home

An amateur baker’s lemon trifle is about to become an iconic British dessert—and you can make it, too.

Epcot International Flower And Garden Festival

Whip up Some Delicious International Treats With This New EPCOT-inspired Cookbook

Disney fans can now bring the magic of Walt Disney World’s EPCOT home by pre-ordering ‘The Unofficial Disney Parks EPCOT Cookbook’ on Amazon.

Rice Vinegar vs. Rice Wine Vinegar: What’s the Difference?

If you need a rice vinegar substitute, reach for the rice wine vinegar—not the rice wine.

What Exactly Is the ‘Grey Stuff’ From Disney’s ‘Beauty and the Beast’?

Disney’s official ‘grey stuff’ recipe is a lot more appetizing than what you see in the movie.

Cover of 'Nectar of the Gods' by Liv Albert and Thea Engst and illustrated by Sara Richard.

Drink Like Dionysus With This New Cocktail Book Filled With Recipes Inspired by Greek Mythology

Liv Albert, host of the podcast 'Let's Talk About Myths, Baby!,' has written a new cocktail book based on Greek mythology called 'Nectar of the Gods.'

17 Things You Need to Become a Home Baker

To become a home baker, you'll need a few gadgets and tools like a stand mixer, an apron, a cookie sheet, and more.

Paul Sorvino perfects Mama Scorsese's sauce and meatballs in Goodfellas (1990).

Learn How to Make Martin Scorsese’s Mom’s Sauce and Meatballs, As Seen in 'Goodfellas'

You can recreate the sauce from the prison scene in 'Goodfellas' at home (though we don't recommend slicing your garlic with a razor blade).

Devour the Delicious and Joyful World of Desserts in Milk Bar Founder Christina Tosi's New Book

Pastry chef and Milk Bar founder Christina Tosi's new book, 'Dessert Can Save the World,' is now available for pre-order.

12 Personalized, Bespoke Items to Completely Customize Your Home

Discover 12 bespoke home items that you can customize and personalize, like Birthdate Co. candles, engraved cutting boards, and puzzles.

Dolly Parton's favorite cakes can be your favorite cakes, too.

Bake Dolly Parton’s Favorite Southern Desserts at Home With These Duncan Hines Cake Mixes

It’s now easier than ever to make Dolly Parton’s favorite banana pudding cake and coconut cake in your kitchen.

Looking to Reduce Your Carbon Footprint? Surprise—Your Christmas Tree Is Edible

Christmas tree recipes range from blue spruce ginger ice cream to fir-cured fish. Just make sure your tree isn’t one of the poisonous kinds first.

5 Creative Recipes That Use Canned Pumpkin and Pumpkin Pie Filling

From making velvety pasta sauces to flavoring cheesecake, canned pumpkin is a simple seasonal staple.

Crushed chili peppers are the backbone of chili crisp. But did you know this spicy condiment pairs perfectly with chocolate?

8 Fun Ways to Use Chili Crisp

From spicy vanilla ice cream to some savory oatmeal, here are just a few ways you can incorporate chili crisp into your favorite foods.

Jane Austen, thinking about toasted cheese.

Eat Like Jane Austen With These Recipes From Her Sister-in-Law’s Cookbook

White soup makes an appearance, which ‘Pride and Prejudice’ fans will appreciate. There’s also a recipe for ink, which seems fitting.

Learn How to Cook, Distill, and Harvest Beets Like a Schrute With the New Family Cookbook

Learn Dwight Schrute's family recipes in the unofficial cookbook 'Beet This,' which is now available for pre-order on Amazon.

The Best Way to Cook Hot Dogs at Home

After trying multiple methods, a recipe tester determined the best techniques for cooking perfect hot dogs at home.

Eat in for Less During Blue Apron’s Early Memorial Day Sale

Through Memorial Day, Blue Apron is offering new customers $100 off their first five boxes, 10 free meals, and free shipping to customers that switch to Blue Apron.

Fancy Feast Just Released a Cat Food-Inspired Cookbook for Humans

Because Fancy Feast’s “Seared Salmon Entrée with Spinach” is for cats—but you deserve to have some, too.

This Two-Second Trick Makes It Easier to Cook and Peel Hard-Boiled Eggs

Use this two-second tip from celebrity chef Jacques Pépin to get perfect, easy-to-peel hard-boiled eggs each time.

Those potato peels are ready for a glow-up.

Make the Most of Your Food Scraps With IKEA’s Free New Cookbook

IKEA is helping you cut down on food waste with 50 free chef-developed recipes for everything from banana peels to broccoli stems.

Feast Afrique, A Digital Archive Dedicated to West African Cuisine, Is Now Online

Feast Afrique is an online library that gathers recipes and culinary texts from the past 200 years of African diasporan history.

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